Farmland · Meat and Poultry, Prepared
Pork,shldr,rstd/seared,fs,2/5#,z
A 4 ounces (100g) serving of Pork,shldr,rstd/seared,fs,2/5#,z by Farmland has 150 calories and 280mg of sodium, as submitted by Farmland Foods, Inc. to USDA (FoodData Central 1457674, record updated Feb 26, 2018).
Values for the declared serving and per 100 g. FoodData Central 1457674, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Farmland Foods, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070247405838
- Category
- Meat and Poultry, Prepared
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other meat and poultry, prepared
Per 100 g, it has more sodium than 16% of the 2,218 meat and poultry, prepared products in USDA's branded database.
Where the calories come from: 3% carbohydrate, 41% fat and 57% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 277 mg | 598 mg | 16% |
| Protein | 22 g | 17.5 g | 75% |
| Calories | 151 | 236 | 18% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.
Other pork in this aisle
129 of the 2,218 meat and poultry, prepared products are named pork. Per 100 g their median is 251 calories, 557 mg of sodium and 17 g of protein; 24 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bone-In Pork Baby Back Ribs Tyson | 196 mg | 214 |
| ibp Trusted Excellence brand Bone-In Pork Hocks Ibp Trusted Excellence | 143 mg | 188 |
| St. Louis Style Pork Ribs, 2.25-2.5, Frozen HATFIELD | 85 mg | 295 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.
What is in it
Ingredients (as submitted): Pork, Water, Soybean Oil, Lard and/or Sunflower Oil, Salt, Dextrose, Sodium Phosphate, Garlic Powder, Onion Powder, Black Pepper.
The statement lists 10 ingredients at the top level, beginning with Pork, Water, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2018), not the label on the shelf today.
Source: the ingredient statement Farmland Foods, Inc. submitted to USDA (FoodData Central 1457674).
More Farmland meat and poultry, prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| ""ham,stk,smkd,bi,wa,(ufb),fl,12pc"" | 155 | 1.19 g | 810 mg |
| ""ham,smkd,pit,wh,lean,fl,8/12#,2pc"" | 143 | 2.38 g | 1,071 mg |
| ""ham,smkd,bnls,wa,rnd,bkfst,sm,9/14#,2pc"" | 143 | 1.19 g | 1,274 mg |
| ""ham,smkd,fs,sh,2pc"" | 143 | 1.19 g | 1,321 mg |
| ""chop,bi,cc,gm,6oz,10#,z"" | 161 | 0 g | 65 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Farmland Pork,shldr,rstd/seared,fs,2/5#,z?
150 per 4 ounces (100g) serving, and 151 per 100 g.
How much sodium is in Farmland Pork,shldr,rstd/seared,fs,2/5#,z?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Farmland Foods, Inc. submitted to USDA, last updated Feb 26, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov