Altius · Seasoning Mixes, Salts, Marinades and Tenderizers
Portuguese Piri-piri Seasoning
A 1/4 tsp (0.8g) serving of Portuguese Piri-piri Seasoning by Altius has 0 calories and 55mg of sodium, as submitted by ALTIUS to USDA (FoodData Central 451812, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 451812, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that ALTIUS submitted to USDA, for the declared 0.8g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 776455940139
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 1 under this UPC
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sodium than 44% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 6,875 mg | 8,333 mg | 44% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 67 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other seasoning in this aisle
2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 1,043 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Caribbean Softrito Seasoning Blend SPICED UP | 5,476 mg | 214 |
| Sweet Habanero Fruit Griller Seasoning Blend URBAN ACCENTS | 5,455 mg | 0 |
| All-purpose Seasoning TRUTH'S | 5,455 mg | 455 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.
What is in it
Ingredients (as submitted): HERBS AND SPICES (PAPRIKA), DEHYDRATED VEGETABLES (ONION, RED BELL PEPPER, GARLIC), SEA SALT, SUGAR, OLIVE OIL, SPICE EXTRACTS (PAPRIKA), NATURAL FLAVOR (SOYBEAN OIL).
The statement lists 7 ingredients at the top level, beginning with Herbs and Spices (paprika), Dehydrated Vegetables (onion, Red Bell Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement ALTIUS submitted to USDA (FoodData Central 451812).
Questions about this product
How many calories are in Altius Portuguese Piri-piri Seasoning?
0 per 1/4 tsp (0.8g) serving, and 0 per 100 g.
How much sodium is in Altius Portuguese Piri-piri Seasoning?
55mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record ALTIUS submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov