GetFoodFacts

Black Bear · Pre-Packaged Fruit and Vegetables

Potato & Egg Salad

A 2/3 cup (157g) serving of Potato & Egg Salad by Black Bear has 260 calories, 4g of sugars and 570mg of sodium, as submitted by Black Bear Enterprise, Inc. to USDA (FoodData Central 2622597, record updated Jun 23, 2023).

Nutrition Facts

Serving size2/3 cup (157g)
Amount per serving
Calories260
% Daily Value*
Total Fat 16g21%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 105mg35%
Sodium 570mg25%
Total Carbohydrate 23g8%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Black Bear Enterprise, Inc. submitted to USDA, for the declared 157g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0630003999874
UPC
630003999874
Category
Pre-Packaged Fruit and Vegetables
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pre-packaged fruit and vegetables

Per 100 g, it has more sugar than 51% of the 5,553 pre-packaged fruit and vegetables products in USDA's branded database, and it has more sodium than 95% of them.

Where the calories come from: 36% carbohydrate, 56% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pre-packaged fruit and vegetables: sugar per 100 g

Sugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Potato & Egg Salad against the 5,553 pre-packaged fruit and vegetables products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.6 g2.4 g51%
Sodium363 mg29 mg95%
Protein3.2 g1.8 g83%
Calories1664391%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,553 products, one per barcode.

Other salad in this aisle

593 of the 5,553 pre-packaged fruit and vegetables products are named salad. Per 100 g their median is 140 calories, 230 mg of sodium and 3 g of protein; 513 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Salad Kit with Grilled Chicken, Chopped Thai Style Crunch READY PAC FOODS290 mg130
Smoked Bbq Sriracha Premium Slaw Salad Kit FRESH EXPRESS290 mg110
Steakhouse Chopped Salad & Topping Kit WEGMANS290 mg100

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): POTATOES, EGGS, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), WATER, ONIONS, CONTAINS 2% OR LESS OF SUGAR, RED PEPPERS, CELERY, CIDER VINEGAR (CIDER AND WHITE), SALT, SOYBEAN OIL, ONION*, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), GARLIC*, CELERY SALT (SALT, SPICES, SILICON DIOXIDE [PREVENTS CAKING]), BLACK PEPPER, XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE), *DRIED

The statement lists 18 ingredients at the top level, beginning with Potatoes, Eggs, Mayonnaise (soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.

Source: the ingredient statement Black Bear Enterprise, Inc. submitted to USDA (FoodData Central 2622597).

More Black Bear pre-packaged fruit and vegetables

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Black Bear Potato Salad, 48 Oz1783.42 g301 mg
Red Skin Potato Salad1445.48 g500 mg
Classic Cole Slaw13012.17 g443 mg
Black Bear Macaroni Salad, 16 Oz2624.7 g416 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Black Bear Potato & Egg Salad?

260 per 2/3 cup (157g) serving, and 166 per 100 g.

How much sodium is in Black Bear Potato & Egg Salad?

570mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Black Bear Enterprise, Inc. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov