Potatoes, gold, without skin, raw

Potatoes, gold, without skin, raw — nutrition facts from the USDA FoodData Central database.

Nutrition Facts Serving size 100g Amount per serving Calories 0 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 2mg 0% Total Carbohydrate 16g 6% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 2g Vitamin D 0mcg 0% Calcium 6mg 0% Iron 0mg 2% Potassium 446mg 9% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

P: 1.8125gF: 0.2638gC: 15.9624g
1.8g
Protein
0.3g
Total Fat
16.0g
Carbs
2mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 16.0 G 0%
Protein 1.8 G 0%
Total lipid (fat) 0.3 G 0%
Ash 0.9 G
Fructose 0.3 G
Glucose 0.2 G
High Molecular Weight Dietary Fiber (HMWDF) 13.3 G
Lactose 0.0 G
Low Molecular Weight Dietary Fiber (LMWDF) 0.6 G
Maltose 0.0 G
Sucrose 0.1 G
Sugars, Total 0.6 G
Total dietary fiber (AOAC 2011.25) 13.8 G
Water 81.1 G

Vitamins

Nutrient Amount % DV
Niacin 1.6 MG
Thiamin 0.1 MG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 23.3 MG
Vitamin K (Dihydrophylloquinone) 0.0 UG
Vitamin K (Menaquinone-4) 0.0 UG
Vitamin K (phylloquinone) 0.8 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 5.9 MG 0%
Iron, Fe 0.4 MG 2%
Potassium, K 445.8 MG 9%
Sodium, Na 2.2 MG 0%
Copper, Cu 0.1 MG
Magnesium, Mg 22.3 MG
Manganese, Mn 0.2 MG
Molybdenum, Mo 7.8 UG
Phosphorus, P 57.0 MG
Selenium, Se 0.0 UG
Zinc, Zn 0.4 MG

Other

Nutrient Amount % DV
Energy (Atwater General Factors) 73.5 KCAL
Energy (Atwater Specific Factors) 71.6 KCAL
Nitrogen 0.3 G

Frequently Asked Questions

What are the macros in Potatoes, gold, without skin, raw?
Per 100g, Potatoes, gold, without skin, raw has 1.8g protein (725% of calories), 0.3g fat, and 16.0g carbs.
How much sodium is in Potatoes, gold, without skin, raw?
Potatoes, gold, without skin, raw contains 2mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 2346403). USDA Foundation database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.