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Clover Valley · Ice Cream and Frozen Yogurt

Praline Pecan Caramel Swirl, Praline Pecans & Vanilla Frozen Dairy Dessert

A 2/3 cup (78g) serving of Praline Pecan Caramel Swirl, Praline Pecans & Vanilla Frozen Dairy Dessert by Clover Valley has 140 calories, 19g of sugars and 75mg of sodium, as submitted by Fieldbrook Foods to USDA (FoodData Central 2469643, record updated Apr 8, 2020).

Nutrition Facts

Serving size2/3 cup (78g)
Amount per serving
Calories140
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 75mg3%
Total Carbohydrate 24g9%
Dietary Fiber 0g0%
Total Sugars 19g
Includes Added Sugars 15g30%
Protein 2g4%
Vitamin D not declared
Calcium 70mg5%
Iron 0mg0%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fieldbrook Foods submitted to USDA, for the declared 78g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071632012006
UPC
071632012006
Category
Ice Cream and Frozen Yogurt
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 74% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 69% of them.

Where the calories come from: 66% carbohydrate, 28% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Praline Pecan Caramel Swirl, Praline Pecans & Vanilla Frozen Dairy Dessert against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.4 g21.8 g74%
Sodium96 mg74 mg69%
Protein2.6 g3.4 g24%
Calories17921528%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other caramel in this aisle

961 of the 12,840 ice cream and frozen yogurt products are named caramel. Per 100 g their median is 235 calories, 114 mg of sodium and 3.6 g of protein; 306 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Frozen Dairy Dessert, Chocolate Caramel Twist PRICE CHOPPER76 mg212
Vanilla Caramel Sundae Flavored Vanilla Ice Cream with Caramel Swirl Ice Cream Cups SIGNATURE SELECT76 mg237
Caramel Sundae Cups Vanilla Ice Cream with Caramel Swirl MEADOW GOLD76 mg237

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramel", one per barcode.

What is in it

Ingredients (as submitted): MILKFAT AND NONFAT MILK, CARAMEL RIPPLE (CORN SYRUP, WATER, SWEETENED CONDENSED SKIM MILK [SKIM MILK, SUGAR], SUGAR, BUTTER, CORN STARCH, MODIFIED, MONO- AND DIGLYCERIDES, SALT, NATURAL AND ARTIFICIAL FLAVOR, SODIUM ALGINATE, POTASSIUM SORBATE [PRESERVATIVE]), SUGAR, BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, PRALINE PECANS (SUGAR, PECANS, BUTTER, CORN SYRUP, SALT), WHEY, CONTAINS 1% OR LESS OF: ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONOESTER, MONO & DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, ANNATTO (COLOR), CARAMEL COLOR, VITAMIN A PALMITATE.

The statement lists 17 ingredients at the top level, beginning with Milkfat and Nonfat Milk, Caramel Ripple (corn Syrup, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Fieldbrook Foods submitted to USDA (FoodData Central 2469643).

More Clover Valley ice cream and frozen yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Clover Valley Praline Pecan Caramel Swirl, Praline Pecans & Vanilla Frozen Dairy Dessert?

140 per 2/3 cup (78g) serving, and 179 per 100 g.

How much sodium is in Clover Valley Praline Pecan Caramel Swirl, Praline Pecans & Vanilla Frozen Dairy Dessert?

75mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fieldbrook Foods submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov