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Market Basket · Ice Cream and Frozen Yogurt

Premium Choice Ice Cream, Peanut Butter Caramel Brownie

A 4 oz (73g) serving of Premium Choice Ice Cream, Peanut Butter Caramel Brownie by Market Basket has 190 calories, 17g of sugars and 135mg of sodium, as submitted by Market Basket Inc. to USDA (FoodData Central 2059726, record updated Sep 5, 2020).

Nutrition Facts

Serving size4 oz (73g)
Amount per serving
Calories190
% Daily Value*
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 135mg6%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 17g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 80mg6%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Market Basket Inc. submitted to USDA, for the declared 73g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0049705714232
UPC
049705714232
Category
Ice Cream and Frozen Yogurt
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 65% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 46% carbohydrate, 47% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Premium Choice Ice Cream, Peanut Butter Caramel Brownie against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.3 g21.8 g65%
Sodium185 mg74 mg94%
Protein4.1 g3.4 g68%
Calories26021580%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 8,322 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tillamook, Tillabars, Ice Cream Bars, Salted Caramel Swirl TILLAMOOK147 mg333
Mini Ice Cream Sandwiches, Vanilla, Chocolate SPARTAN147 mg265
World Class Ice Cream GIFFORD'S147 mg235

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): SKIM MILK, CREAM, CARAMEL RIPPLE (HIGH FRUCTOSE CORN SYRUP, WATER, SWEETENED CONDENSED MILK, SUGAR, BUTTER, MODIFIED CORNSTARCH, SALT, ARTIFICIAL FLAVOR, POTASSIUM SORBATE, CARRAGEENAN, CARAMEL COLOR), SUGAR, PEANUT BUTTER FLAVORING (PEANUTS, PEANUT OIL), CORN SYRUP, CHOCOLATE TRUFFLE PIECES (SUGAR, SWEETENED CONDENSED MILK, COCONUT OIL, NATURAL COCOA, WATER, UNENRICHED WHEAT FLOUR, BUTTERFAT, COCOA [PROCESSED WITH ALKALI], PASTEURIZED EGGS, NATURAL FLAVOR, BAKING SODA), HIGH FRUCTOSE CORN SYRUP, WHEY, CONTAINS 2% OR LESS OF MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN.

The statement lists 14 ingredients at the top level, beginning with Skim Milk, Cream, Caramel Ripple (high Fructose Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 5, 2020), not the label on the shelf today.

Source: the ingredient statement Market Basket Inc. submitted to USDA (FoodData Central 2059726).

More Market Basket ice cream and frozen yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Market Basket Premium Choice Ice Cream, Peanut Butter Caramel Brownie?

190 per 4 oz (73g) serving, and 260 per 100 g.

How much sodium is in Market Basket Premium Choice Ice Cream, Peanut Butter Caramel Brownie?

135mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Market Basket Inc. submitted to USDA, last updated Sep 5, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov