GetFoodFacts

Margaritaville · Sausages, Hotdogs and Brats

Premium Fresh Jalapeno Popper Pork Sausage

A 2.8 oz (80g) serving of Premium Fresh Jalapeno Popper Pork Sausage by Margaritaville has 210 calories, 1g of sugars and 320mg of sodium, as submitted by Diluigi Inc. to USDA (FoodData Central 2404523, record updated Aug 24, 2019).

Nutrition Facts

Serving size2.8 oz (80g)
Amount per serving
Calories210
% Daily Value*
Total Fat 16g21%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 320mg14%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 60mg5%
Iron 1mg6%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Diluigi Inc. submitted to USDA, for the declared 80g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0759661690111
UPC
759661690111
Category
Sausages, Hotdogs and Brats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 52% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 2% of them.

Where the calories come from: 4% carbohydrate, 71% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Premium Fresh Jalapeno Popper Pork Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.3 g1.2 g52%
Sodium400 mg823 mg2%
Protein16.3 g15.3 g62%
Calories26228639%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sausage in this aisle

2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 50 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pepper Jack Summer Sausage LOWES FOODS316 mg211
Sausage, Jalapeno Cheddar DENMARK FOODS312 mg205
All Natural Pork Sausage Patties , Lower Sodium, CN , 1.5 oz. , 1/10 lb. , Fully Cooked , Certified Gluten- Free Jones Dairy Farm310 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): PORK, YELLOW CHEDDAR CHEESE (CULTURED MILK AND SKIM MILK, CREAM, SODIUM PHOSPHATE, SALT, COLOR ADDED, LACTIC ACID, ENZYMES, NATAMYCIN AS PRESERVATIVE), DICED JALAPENO (JALAPENO PEPPERS, WATER, CITRIC ACID, SALT, CALCIUM CHLORIDE), TORTILLA CHIPS (CORN, VEGETABLE OIL [CORN, CANOLA AND/OR SUNFLOWER OIL], SALT), NATURAL CHEDDAR CHEESE BOOSTER (WHEY POWDER, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR [CONTAINS CANOLA OIL AND LIPOLYZED BUTTER OIL], CULTURED WHEY, LECITHIN, SILICON DIOXIDE), CULTURED DEXTROSE, JALAPENO PEPPER POWDER, ONION, SEA SALT, GARLIC, PACKED IN PORK CASING.

The statement lists 11 ingredients at the top level, beginning with Pork, Yellow Cheddar Cheese (cultured Milk and Skim Milk, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 24, 2019), not the label on the shelf today.

Source: the ingredient statement Diluigi Inc. submitted to USDA (FoodData Central 2404523).

More Margaritaville sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Premium Fresh Landshark Lager Bratwurst2501.25 g700 mg
Cuban Mojo Brand Pork Sausage2251.25 g538 mg
Chicken Sausage1251.25 g488 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Margaritaville Premium Fresh Jalapeno Popper Pork Sausage?

210 per 2.8 oz (80g) serving, and 262 per 100 g.

How much sodium is in Margaritaville Premium Fresh Jalapeno Popper Pork Sausage?

320mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Diluigi Inc. submitted to USDA, last updated Aug 24, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov