Richard's · Ketchup, Mustard, BBQ and Cheese Sauce
Premium Hot Sauce, Cajun, Original
One tsp (5ml) serving of Premium Hot Sauce, Cajun, Original by Richard's has 0 calories and 150mg of sodium, as submitted by Tall Tree Foods, Inc. to USDA (FoodData Central 1892259, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1892259, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tall Tree Foods, Inc. submitted to USDA, for the declared 5ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 013451427340
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sodium than 96% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database.
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 3,000 mg | 941 mg | 96% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 118 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 4,033 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Soy Garlic Korean Chicken Wing Sauce & Glaze WE LOVE YOU | 2,389 mg | 194 |
| Buttery Buffalo Wing Sauce & Dip KINDER'S | 2,375 mg | 156 |
| Pad Thai Gourmet Asian Sauces ANNIE CHUN'S | 2,353 mg | 176 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): AGED RED PEPPERS, DISTILLED VINEGAR, SALT, XANTHAN GUM, GARLIC.
The statement lists 5 ingredients at the top level, beginning with Aged Red Peppers, Distilled Vinegar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Tall Tree Foods, Inc. submitted to USDA (FoodData Central 1892259).
More Richard's ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Premium Cajun Hot Sauce, Jalapeno | 0 | n/a | 2,700 mg |
| Bar-b-que Sauce, Bar-b-que | 133 | 26.67 g | 1,200 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Richard's Premium Hot Sauce, Cajun, Original?
0 per 1 tsp (5ml) serving, and 0 per 100 g.
How much sodium is in Richard's Premium Hot Sauce, Cajun, Original?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tall Tree Foods, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov