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Mrs. Goldfarb's Unreal Deli · Pepperoni, Salami and Cold Cuts

Premium Plant-based Deli Slices Steak

A 2 oz (57g) serving of Premium Plant-based Deli Slices Steak by Mrs. Goldfarb's Unreal Deli has 140 calories, less than 1g of sugars and 440mg of sodium, as submitted by Mrs. Goldfarb's Unreal Deli to USDA (FoodData Central 2607509, record updated Jun 23, 2023).

Nutrition Facts

Serving size2 oz (57g)
Amount per serving
Calories140
% Daily Value*
Total Fat 4g5%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 440mg19%
Total Carbohydrate 8g3%
Dietary Fiber 1g4%
Total Sugars <1g
Includes Added Sugars 0g0%
Protein 16g32%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 1.1mg6%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mrs. Goldfarb's Unreal Deli submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0860005358557
UPC
860005358557
Category
Pepperoni, Salami and Cold Cuts
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sugar than 44% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 23% of them.

Where the calories come from: 24% carbohydrate, 27% fat and 48% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Premium Plant-based Deli Slices Steak against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.8 g44%
Sodium772 mg964 mg23%
Protein28.1 g17.9 g91%
Calories24614364%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other steak in this aisle

96 of the 4,376 pepperoni, salami and cold cuts products are named steak. Per 100 g their median is 107 calories, 964 mg of sodium and 17.9 g of protein; 16 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Uncured Boneless Ham Steak OPEN NATURE607 mg125
Fully Cooked Boneless Ham Steak, Naturally Hickory Wood Smoked JOHN F. MARTIN & SONS583 mg131
Burgundy Pepper Beef Sirloin Steak FOUR BROTHERS478 mg142

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "steak", one per barcode.

What is in it

Ingredients (as submitted): WHEAT PROTEIN, WATER, LENTILS (GREEN LENTILS, WATER, SALT, CALCIUM CHLORIDE), SPICE MIX (SEA SALT, SPICES, ONION, BROWN SUGAR, GARLIC, SHIITAKE MUSHROOMS), POTATO STARCH, APPLE CIDER VINEGAR (APPLE CIDER VINEGAR, WATER), CANOLA OIL, BEETS, ONION, PEA PROTEIN, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, LACTIC ACID, LESS THAN 0.1% SODIUM BENZOATE), CONTAINS 2% OR LESS OF: NUTRITIONAL YEAST (INACTIVE DRY YEAST, VITAMIN B3, VITAMIN B1, VITAMIN B2, VITAMIN B6, FOLIC ACID, VITAMIN B12), CULTURED DEXTROSE, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT), BLACK SESAME, VEGAN NATURAL FLAVOR, METHYLCELLULOSE, GARLIC, NATURAL VEGETABLE COLOR

The statement lists 19 ingredients at the top level, beginning with Wheat Protein, Water, Lentils (green Lentils. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.

Source: the ingredient statement Mrs. Goldfarb's Unreal Deli submitted to USDA (FoodData Central 2607509).

More Mrs. Goldfarb's Unreal Deli pepperoni, salami and cold cuts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Premium Plant-based Deli Slices Roasted Turk'y2281.75 g702 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mrs. Goldfarb's Unreal Deli Premium Plant-based Deli Slices Steak?

140 per 2 oz (57g) serving, and 246 per 100 g.

How much sodium is in Mrs. Goldfarb's Unreal Deli Premium Plant-based Deli Slices Steak?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mrs. Goldfarb's Unreal Deli submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov