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On · Cakes, Cupcakes, Snack Cakes

Protein Cake Bites, Fruity Cereal

A 3 pieces (63g) serving of Protein Cake Bites, Fruity Cereal by On has 240 calories, 4g of sugars and 170mg of sodium, as submitted by Optimum Nutrition, Inc. to USDA (FoodData Central 1957899, record updated Dec 13, 2018).

Nutrition Facts

Serving size3 pieces (63g)
Amount per serving
Calories240
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 170mg7%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars 2g4%
Protein 20g40%
Vitamin D not declared
Calcium 300mg23%
Iron 0mg0%
Potassium 120mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Optimum Nutrition, Inc. submitted to USDA, for the declared 63g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0748927060249
UPC
748927060249
Category
Cakes, Cupcakes, Snack Cakes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 2% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 41% of them.

Where the calories come from: 40% carbohydrate, 29% fat and 32% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products6 g51 gmedian 32 gThis product: 6 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products6 g51 gmedian 32 gThis product: 6 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products6 g51 gmedian 32 gThis product: 6 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products6 g51 gmedian 32 gThis product: 6 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products6 g51 gmedian 32 gThis product: 6 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products6 g51 gmedian 32 gThis product: 6 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products6 g51 gmedian 32 gThis product: 6 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products6 g51 gmedian 32 gThis product: 6 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products6 g51 gmedian 32 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Protein Cake Bites, Fruity Cereal against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.4 g31.8 g2%
Sodium270 mg289 mg41%
Protein31.8 g3.7 g100%
Calories38138646%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 1,824 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pearl River Pastry Company, Cheesecake, Key Lime PEARL RIVER PASTRY COMPANY215 mg346
Tres Leches Cake Topped with Caramel Icing FRESHNESS GUARANTEED215 mg215
Chocolate Protein Cream Snack Cakes FINAFLEX215 mg455

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): PROTEIN BLEND (MILK PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), YOGURT FLAVORED COATING (MALTITOL, PALM KERNEL OIL, MILK PROTEIN ISOLATE, NONFAT DRY MILK SOLIDS, NONFAT YOGURT POWDER [NONFAT DRY MILK, LACTIC ACID], SOY LECITHIN, NATURAL FLAVOR), GLYCERIN, ISOMALTO-OLIGOSACCHARIDE, CHICORY ROOT FIBER, WATER, SUNFLOWER OIL, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM CASEINATE, SYRUP BLEND (RICE SYRUP, GRAPE JUICE CONCENTRATE), SPRINKLES (GUM ARABIC, SPIRULINA EXTRACT, RED CABBAGE EXTRACT, TURMERIC EXTRACT, RADISH EXTRACT), SALT, MALIC ACID, CITRIC ACID, SUCRALOSE, MIXED TOCOPHEROLS, RED 40.

The statement lists 17 ingredients at the top level, beginning with Protein Blend (milk Protein Concentrate, Whey Protein Isolate, Milk Protein Isolate). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 13, 2018), not the label on the shelf today.

Source: the ingredient statement Optimum Nutrition, Inc. submitted to USDA (FoodData Central 1957899).

More On cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Red Velvet Protein Cake Bites3718.06 g258 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in On Protein Cake Bites, Fruity Cereal?

240 per 3 pieces (63g) serving, and 381 per 100 g.

How much sodium is in On Protein Cake Bites, Fruity Cereal?

170mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Optimum Nutrition, Inc. submitted to USDA, last updated Dec 13, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov