Taylor Farms · Other Deli
Protein Snack Tray
A 163g serving of Protein Snack Tray by Taylor Farms has 600 calories, 12g of sugars and 650mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2275572, record updated Oct 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2275572, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 163g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030223028666
- Category
- Other Deli
- Records
- 1 under this UPC
How it compares with other other deli
Per 100 g, it has more sugar than 92% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 59% of them.
Where the calories come from: 26% carbohydrate, 56% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.4 g | 2.1 g | 92% |
| Sodium | 399 mg | 353 mg | 59% |
| Protein | 16 g | 7.9 g | 96% |
| Calories | 368 | 159 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
What is in it
Ingredients (as submitted): COLBY AND AND MONTEREY JACK CHEESE CUBES (PASTEURIZED MILK CHEESE CULTURE SALT, ENZYMES COLOR ADDED), HARD COOKED EGGS (EGGS, WATER, CITRIC ACID), CASHEWS, MINI TWIST PRETZELS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT CORN SYRUP, SODIUM BICARBONATE, YEAST), ALMONDS, RAISINS (RAISINS SUNFLOWER OIL [<0.75%]), APRICOTS (APRICOT, RICE FLOUR, SULFUR DIOXIDE)
The statement lists 7 ingredients at the top level, beginning with Colby and and Monterey Jack Cheese Cubes (pasteurized Milk Cheese Culture Salt, Enzymes Color Added), Hard Cooked Eggs (eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2275572).
More Taylor Farms other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Taylor Farms, Traditional Macaroni & Cheese | 284 | 3.16 g | 305 mg |
| Eggs, Pie Crust, Half & Half, Swiss Cheese, Bacon, Cheddar Cheese, Green Onion, Spices Quiche with Bacon | 282 | 1.41 g | 479 mg |
| Curry Bowl with White Meat Chicken | 277 | 8.47 g | 706 mg |
| Serious Meat Pizza | 277 | 2.56 g | 687 mg |
| Buffalo Style Chicken Flatbread Pizza | 276 | 1.9 g | 705 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Taylor Farms Protein Snack Tray?
600 per 163g serving, and 368 per 100 g.
How much sodium is in Taylor Farms Protein Snack Tray?
650mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov