GetFoodFacts

Taylor Farms · Other Deli

Curry Bowl with White Meat Chicken

A 1/2 container (177g) serving of Curry Bowl with White Meat Chicken by Taylor Farms has 490 calories, 15g of sugars and 1250mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2065176, record updated Nov 2, 2018).

Nutrition Facts

Serving size1/2 container (177g)
Amount per serving
Calories490
% Daily Value*
Total Fat 15g19%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 40mg14%
Sodium 1250mg54%
Total Carbohydrate 69g25%
Dietary Fiber 4g15%
Total Sugars 15g
Includes Added Sugars not declared
Protein 23g46%
Vitamin D not declared
Calcium 40mg3%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 177g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0030223009115
UPC
030223009115
Category
Other Deli
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 93% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 55% carbohydrate, 27% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Curry Bowl with White Meat Chicken against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.5 g2.1 g93%
Sodium706 mg353 mg94%
Protein13 g7.9 g89%
Calories27715991%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other chicken in this aisle

774 of the 3,317 other deli products are named chicken. Per 100 g their median is 150 calories, 351 mg of sodium and 9.7 g of protein; 735 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Tikka Masala AHOLD564 mg164
Chicken Parmesan MARKETSIDE564 mg179
Chicken Marsala SHOPRITE564 mg121

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): CURRY RICE (JASMINE RICE [WATER, JASMINE BROWN RICE, TREHALOSE], THAI YELLOW CURRY SAUCE [WATER, COCONUT MILK POWDER {COCONUT MILK, MALTODEXTRIN, SODIUM CASEINATE}, SUGAR, CURRY PASTE {LEMON GRASS, GARLIC, SHALLOT, SALT, GALANGAL, DRIED RED CHILI, CORIANDER SEED, KAFFIR LIME PEEL, CUMIN, CINNAMON, MACE, TURMERIC, CARDAMOM}, SALT, DESICCATED COCONUT {CONTAINS SULFITES}, CANOLA OIL, YEAST EXTRACT, LACTIC ACID, CURRY POWDER {SPICES (INCLUDING RED PEPPER) AND TURMERIC}, CHILLI PEPPER, MODIFIED FOOD STARCH, GARLIC, TURMERIC, PAPRIKA]), GRILLED TANDOORI SPICED CHICKEN (CHICKEN BREAST WITH RIB MEAT, CANOLA OIL, TANDOORI SPICE BLEND [SALT, FENUGREEK LEAVES, DEHYDRATED GARLIC, ONION POWDER, PAPRIKA, CAYENNE PEPPER, BLACK PEPPER, GINGER, MUSTARD CINNAMON, CELERY SALT, CORIANDER, CUMIN], SNAP PEAS, CARROTS, CURRANTS).

The statement lists 2 ingredients at the top level, beginning with Curry Rice (jasmine Rice [water, Jasmine Brown Rice, Trehalose]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2018), not the label on the shelf today.

Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2065176).

More Taylor Farms other deli

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Taylor Farms Curry Bowl with White Meat Chicken?

490 per 1/2 container (177g) serving, and 277 per 100 g.

How much sodium is in Taylor Farms Curry Bowl with White Meat Chicken?

1250mg per serving (54% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Nov 2, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov