Lunds & Byerlys · Other Snacks
Pub Mix
A 1/3 cup (31g) serving of Pub Mix by Lunds & Byerlys has 170 calories, 0g of sugars and 230mg of sodium, as submitted by Lunds Inc to USDA (FoodData Central 2612230, record updated Jun 20, 2023).
Values for the declared serving and per 100 g. FoodData Central 2612230, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lunds Inc submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072431045295
- Category
- Other Snacks
- Records
- 1 under this UPC
How it compares with other other snacks
Per 100 g, none of the 7,275 other snacks products in USDA's branded database has less sugar, and it has more sodium than 35% of them.
Where the calories come from: 34% carbohydrate, 59% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.3 g | 0% |
| Sodium | 742 mg | 964 mg | 35% |
| Protein | 9.7 g | 16.7 g | 34% |
| Calories | 548 | 448 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
What is in it
Ingredients (as submitted): ONION AND GARLIC ALMONDS (DRY ROASTED ALMONDS [USA], CANOLA OIL, SALT, ONION, MALTODEXTRIN, GARLIC, HYDS OLYZED SOY PROTEIN, YEAST, TRICALCIUM PHOSPHATE [LESS THAN 2% ADDED AS AN ANTICAKING AGENT), SOYBEAN OIL [AS A PROCESSING AID, SPICES), EVERYTHING SESAME STIX (ENRICHED WHAT FLOUR. [UNBLEACHED WHEAT FLOUR, MALTED BARKEY FLOUR, NIACIN, IRON (REDUCED IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL SESAME SEEDS, BULGUR WHEAT, POPPY SEEDS, SALT, GARLIC POWDER, MINCED ONION, TURMERIC [COLOR], BEET POWDER [COLAR]), GARLIC SESAME STIX (UNBLEACHED WHEAT FLOUR EXPELLER PRESSED SUNFLOWER OIL, SESAME SEEDS, DEHYDRATED GARLIC, SALT, BEET POWDER, TURMERIC), HOT CAJUR CORN STIX (YELLOW CORN MASA, SOYBEAN OIL, CAJUN SEASONING [MALTODEXTRIN, SALT, SPICES & HERBS, ONION POWDER, TOMATO POWDER, CORNSTARCH-MODIFIED), POP'D KERNS (CORN, SOYBEAN OR SUNFLOWER OIL, SEA SALT).
The statement lists 1 ingredient at the top level, beginning with Onion and Garlic Almonds (dry Roasted Almonds [usa], Canola Oil, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 20, 2023), not the label on the shelf today.
Source: the ingredient statement Lunds Inc submitted to USDA (FoodData Central 2612230).
More Lunds & Byerlys other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sesame Stix | 548 | 0 g | 1,484 mg |
| Fisherman Mix | 545 | 3.03 g | 576 mg |
| Asian Mix | 536 | 3.57 g | 750 mg |
| Lunds & Byerlys, Tex Mex Mix Snacks | 533 | 3.33 g | 733 mg |
| Hot & Spicy Peanut, Sesame Sticks, Corn Nuggets, Churrito Crackers, Sunflower & Pumpkin Kernels Bar Mix | 533 | n/a | 867 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lunds & Byerlys Pub Mix?
170 per 1/3 cup (31g) serving, and 548 per 100 g.
How much sodium is in Lunds & Byerlys Pub Mix?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lunds Inc submitted to USDA, last updated Jun 20, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov