GetFoodFacts

USDA reference food · Sweets

Puddings, chocolate flavor, low calorie, regular, dry mix

1 serving of puddings, chocolate flavor, low calorie, regular, dry mix (9.9 g) has 35 calories, less than 1g of protein, 0g of fat and less than 1g of fiber (USDA FoodData Central, SR Legacy, FDC 167740). It is one of 64 USDA descriptions of puddings.

Nutrition Facts

Serving size1 serving (9.9g)
Amount per serving
Calories35
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g1%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 330mg14%
Total Carbohydrate 7g3%
Dietary Fiber <1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.4mg2%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

USDA values per 100 g (SR Legacy), scaled to the portion. Check the USDA record.

Protein per 100 g
10.1g
more than 53% of 8,218 USDA reference foods
Calories per 100 g
365
more than 82% of reference foods
Fiber per 100 g
10.1g
more than 96% of reference foods

What a portion gives you

Fiber less than 1g4%
Protein less than 1g2%
Potassium 60mg1%
Calcium 0mg0%
Iron 0.4mg2%
Sodium 330mg14%

Ticks: 5% of the Daily Value (FDA: low) and 20% (high)

Source: USDA FoodData Central, SR Legacy (FDC 167740); FDA Daily Values, 21 CFR 101.9.

Where the calories come from: 82% carbohydrate, 7% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among USDA reference foods

Per 100 gThis foodShare with less
Calories36582%
Protein10.1 g53%
Total fat3.00 g40%
Carbohydrate74.4 g94%
Fiber10.1 g96%
Total sugars0.70 g44%
Sodium3,326 mg99%

Source: USDA FoodData Central, SR Legacy and Foundation Foods: the 6,012 to 8,218 reference foods that report each value; the share of them with less per 100 g.

Every nutrient in this record (68)

The portion is 1 serving (9.9 g); % DV is for that portion.

Energy, macronutrients and sugars (13)
NutrientPer portionPer 100 g% DV
Protein1.0 g10.1 g2%
Total lipid (fat)0.30 g3.00 g0%
Carbohydrate, by difference7.37 g74.4 g3%
Ash0.56 g5.70 g
Energy36.1 kcal365 kcal
Alcohol, ethyl0 g0 g
Water0.67 g6.80 g
Total Sugars0.069 g0.70 g
Fiber, total dietary1.0 g10.1 g4%
Cholesterol0 mg0 mg0%
Fatty acids, total saturated0.16 g1.58 g1%
Fatty acids, total monounsaturated0.11 g1.15 g
Fatty acids, total polyunsaturated0.013 g0.13 g
Minerals (10)
NutrientPer portionPer 100 g% DV
Calcium, Ca4.95 mg50.0 mg0%
Iron, Fe0.38 mg3.87 mg2%
Magnesium, Mg10.9 mg110 mg3%
Phosphorus, P17.2 mg174 mg1%
Potassium, K56.4 mg570 mg1%
Sodium, Na329 mg3,326 mg14%
Zinc, Zn0.15 mg1.49 mg1%
Copper, Cu0.085 mg0.85 mg9%
Manganese, Mn0.088 mg0.89 mg4%
Selenium, Se0.50 µg5.10 µg1%
Vitamins (24)
NutrientPer portionPer 100 g% DV
Retinol0 µg0 µg
Vitamin A, RAE0 µg0 µg0%
Carotene, beta0 µg0 µg
Carotene, alpha0 µg0 µg
Vitamin E (alpha-tocopherol)0.0020 mg0.020 mg0%
Vitamin D (D2 + D3)0 µg0 µg0%
Cryptoxanthin, beta0 µg0 µg
Lycopene0 µg0 µg
Lutein + zeaxanthin0.89 µg9.00 µg
Vitamin C, total ascorbic acid0 mg0 mg0%
Thiamin0.0025 mg0.025 mg0%
Riboflavin0.010 mg0.10 mg1%
Niacin0.054 mg0.55 mg0%
Pantothenic acid0.0057 mg0.058 mg
Vitamin B-60.0027 mg0.027 mg0%
Folate, total0 µg0 µg
Vitamin B-120 µg0 µg0%
Choline, total0.33 mg3.30 mg0%
Vitamin K (phylloquinone)0.050 µg0.50 µg0%
Folic acid0 µg0 µg
Folate, food0 µg0 µg
Folate, DFE0 µg0 µg0%
Vitamin E, added0 mg0 mg
Vitamin B-12, added0 µg0 µg
Fatty acids (19)
NutrientPer portionPer 100 g% DV
SFA 4:00 g0 g
SFA 6:00 g0 g
SFA 8:00 g0 g
SFA 10:00 g0 g
SFA 12:00 g0 g
SFA 14:00.00040 g0.0040 g
SFA 16:00.073 g0.73 g
SFA 18:00.083 g0.84 g
MUFA 18:10.11 g1.15 g
PUFA 18:20.013 g0.13 g
PUFA 18:30 g0 g
PUFA 20:40 g0 g
PUFA 22:6 n-3 (DHA)0 g0 g
MUFA 16:10 g0 g
PUFA 18:40 g0 g
MUFA 20:10 g0 g
PUFA 20:5 n-3 (EPA)0 g0 g
MUFA 22:10 g0 g
PUFA 22:5 n-3 (DPA)0 g0 g

Source: USDA FoodData Central, FDC 167740: every value the record reports, per 100 g as USDA gives it and scaled to the portion; Daily Values: 21 CFR 101.9.

Other ways to eat puddings

USDA lists 64 preparations of puddings. The puddings page puts them side by side, per 100 g and per portion.

Compare every puddings preparation

Next questions

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov