Tastykake · Cakes, Cupcakes, Snack Cakes
Pumpkin Baked Pie
One pie, 4.0 oz (113g) serving of Pumpkin Baked Pie by Tastykake has 330 calories, 17g of sugars and 440mg of sodium, as submitted by Tasty Baking Company to USDA (FoodData Central 2562100, record updated May 31, 2023).
Values for the declared serving and per 100 g. FoodData Central 2562100, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tasty Baking Company submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 025600007297
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 6% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 80% of them.
Where the calories come from: 54% carbohydrate, 41% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 15 g | 31.8 g | 6% |
| Sodium | 389 mg | 289 mg | 80% |
| Protein | 3.5 g | 3.7 g | 44% |
| Calories | 292 | 386 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other pumpkin in this aisle
356 of the 8,749 cakes, cupcakes, snack cakes products are named pumpkin. Per 100 g their median is 351 calories, 280 mg of sodium and 4 g of protein; 298 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sliced Loaf Cake, Pumpkin MRS. WONDERFUL'S CAKES | 311 mg | 378 |
| Pumpkin Sliced Loaf Cake Telco Food Products | 311 mg | 344 |
| Pumpkin Gingerbread The Muffin Mam Inc. | 310 mg | 380 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pumpkin", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PUMPKIN, LIQUID SUCROSE, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), WATER, CORN SYRUP, NONFAT MILK, EGG WHITES, EGG YOLKS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, HIGH FRUCTOSE CORN SYRUP, NONFAT MILK SOLIDS, SALT, BUTTER (MADE FROM MILK), SUGAR, CINNAMON, CELLULOSE GUM, AGAR, SODIUM STEAROYL LACTYLATE, NUTMEG, NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MILK INGREDIENTS), SODIUM BICARBONATE, MALIC ACID, SORBIC ACID AND POTASSIUM SORBATE (TO RETARD SPOILAGE)
The statement lists 24 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Iron. Its own allergen line reads: "Contains MILK INGREDIENTS), SODIUM BICARBONATE, MALIC ACID, SORBIC ACID AND POTASSIUM SORBATE (TO RETARD SPOILAGE)". For allergies, read the package: this is the record USDA holds (updated May 31, 2023), not the label on the shelf today.
Source: the ingredient statement Tasty Baking Company submitted to USDA (FoodData Central 2562100).
More Tastykake cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Lemon Flavored Baked Pie | 292 | 16.81 g | 345 mg |
| Blueberry Baked Pie | 292 | 22.12 g | 310 mg |
| Tastykake, Baked Pies, Caramel Apple | 301 | 21.24 g | 354 mg |
| Orange Creme Baked Pie | 301 | n/a | 345 mg |
| Peach Baked Pie | 283 | 18.58 g | 301 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tastykake Pumpkin Baked Pie?
330 per 1 pie, 4.0 oz (113g) serving, and 292 per 100 g.
How much sodium is in Tastykake Pumpkin Baked Pie?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tasty Baking Company submitted to USDA, last updated May 31, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov