Alden's · Ice Cream and Frozen Yogurt
Pumpkin Cheesecake Organic Ice Cream
A 2/3 cup (90g) serving of Pumpkin Cheesecake Organic Ice Cream by Alden's has 210 calories, 21g of sugars and 35mg of sodium, as submitted by Oregon Ice Cream, LLC to USDA (FoodData Central 2193788, record updated Oct 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2193788, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Oregon Ice Cream, LLC submitted to USDA, for the declared 90g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072609052674
- Category
- Ice Cream and Frozen Yogurt
- Records
- 1 under this UPC
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 65% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 48% carbohydrate, 48% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23.3 g | 21.8 g | 65% |
| Sodium | 39 mg | 74 mg | 17% |
| Protein | 2.2 g | 3.4 g | 19% |
| Calories | 233 | 215 | 63% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cheesecake in this aisle
157 of the 12,840 ice cream and frozen yogurt products are named cheesecake. Per 100 g their median is 232 calories, 92 mg of sodium and 3.3 g of protein; 1 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheesecake", one per barcode.
What is in it
Ingredients (as submitted): MILK*, CREAM*, CANE SUGAR*, PUMPKIN BASE* (SUGAR*, PUMPKIN*, ANNATTO* (COLOR), NATURAL FLAVOR*, CINNAMON*, NUTMEG*, GINGER*, SALT, CLOVES*), TAPIOCA SYRUP*, CHEESECAKE BASE* (SUGAR*, WATER CREAM CHEESE* (MILK*, CREAM*, CHEESE CULTURE, SALT, LOCUST BEAN GUM*), TAPIOCA STARCH*, NATURAL FLAVORS), TAPIOCA STARCH* GUARGUM*, SOY LECITHIN*, LOCUST BEAN GUM*, XANTHAN GUM.
The statement lists 10 ingredients at the top level, beginning with Milk*, Cream*, Cane Sugar*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement Oregon Ice Cream, LLC submitted to USDA (FoodData Central 2193788).
More Alden's ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Peppermint Twist with Real Organic Ice Cream | 236 | 23.6 g | 34 mg |
| Ice Cream, Birthday Cake | 219 | 24.66 g | 55 mg |
| Organic Ice Cream, Pink Peppermint | 247 | 26.03 g | 34 mg |
| Honey Lemon Cookie with Real Organic Honey Ice Cream | 247 | 25.81 g | 48 mg |
| Organic Ice Cream, Chocolate Chip Cookie Dough | 247 | 23.29 g | 62 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Alden's Pumpkin Cheesecake Organic Ice Cream?
210 per 2/3 cup (90g) serving, and 233 per 100 g.
How much sodium is in Alden's Pumpkin Cheesecake Organic Ice Cream?
35mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Oregon Ice Cream, LLC submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov