Quesos La Ricura · Cream
Pura Crema Centromericana
A 2 Tbsp (30g) serving of Pura Crema Centromericana by Quesos La Ricura has 90 calories, less than 1g of sugars and 140mg of sodium, as submitted by Quesos La Ricura to USDA (FoodData Central 2066964, record updated Sep 5, 2020).
Values for the declared serving and per 100 g. FoodData Central 2066964, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Quesos La Ricura submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 769087005901
- Category
- Cream
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cream
Per 100 g, it has more sugar than 23% of the 1,231 cream products in USDA's branded database, and it has more sodium than 96% of them.
Where the calories come from: 8% carbohydrate, 85% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cream: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 3.3 g | 23% |
| Sodium | 467 mg | 50 mg | 96% |
| Protein | 3.3 g | 3.3 g | 38% |
| Calories | 300 | 200 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,231 products, one per barcode.
What is in it
Ingredients (as submitted): CREAM, WATER, PALM KERNEL OIL, NON FAT MILK SOLIDS MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE LOCUST BEAN GUM, CARRAGEENAN, MONO & DIGLYCERIDES, GELATIN, POLYSORBATE 80, POTASSIUM SORBATE, NATURAL CULTURES, & ANNATTO (FOR COLOR).
The statement lists 13 ingredients at the top level, beginning with Cream, Water, Palm Kernel Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 5, 2020), not the label on the shelf today.
Source: the ingredient statement Quesos La Ricura submitted to USDA (FoodData Central 2066964).
More Quesos La Ricura cream
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Salvadorian Cream | 400 | 3.33 g | 567 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Quesos La Ricura Pura Crema Centromericana?
90 per 2 Tbsp (30g) serving, and 300 per 100 g.
How much sodium is in Quesos La Ricura Pura Crema Centromericana?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Quesos La Ricura submitted to USDA, last updated Sep 5, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov