Home Brands Quesos La Ricura Brand
Quesos La Ricura nutrition facts USDA's branded food database lists 36 Quesos La Ricura products from Quesos La Ricura in 5 categories; the most are cheese (30). Of the 35 with a measured place in their category, none have less sugar per 100 g than the category's median and 9 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Quesos La Ricura against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Cheese 30 0 g vs 0 g 964 vs 643 mg 17.9 g vs 21.4 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Quesos La Ricura products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Cream, Gautemalan Butter and Spread 333 3.3 g (76%) 500 mg (40%) Hondurean Style Soft Blend Dairy Spread Butter and Spread 200 6.7 g (79%) 350 mg (35%) Cheddar Shredded Cheese Product Cheese 333 0 g (0%) n/a Cheese Cheese 250 3.6 g (75%) 1,286 mg (90%) Chunks of Hard Cheese For Rice Cheese 393 0 g (0%) 643 mg (41%) Chunks of Hard Cheese with Loroco Cheese 321 0 g (0%) 1,857 mg (99%) Chunks of White Cheese with Red & Green Peppers Cheese 321 3.6 g (75%) 1,857 mg (99%) Colombiano Fresh Cheese Cheese 286 3.6 g (75%) 1,286 mg (90%) Country Style Fresh Cheese with Loroco Cheese 286 0 g (0%) 964 mg (82%) El Quetzal Farmer Style Fresh Cheese Cheese 179 3.6 g (75%) 1,286 mg (90%) Farmer Style Fresh Cheese Cheese 250 3.6 g (75%) 1,286 mg (90%) Fresh Cheese Cheese 250 3.6 g (75%) 1,286 mg (90%) Mexican Shred Blend Cheese Product Cheese 333 0 g (0%) 1,133 mg (86%) Mozzarella Cheese Product Cheese 300 0 g (0%) 1,033 mg (84%) Mozzarella Shredded Cheese Product Cheese 300 0 g (0%) 1,033 mg (84%) Muenster Sliced Cheese Cheese 364 0 g (0%) 636 mg (40%) Panela Fresh Part Skim Milk Cheese Cheese 250 0 g (0%) 464 mg (20%) Peruvian Style Fresh Part Skim Milk Cooking Cheese Cheese 250 0 g (0%) 464 mg (20%) Quesito Colombiano Colombian Style Panela Fresh Part Skim Milk Cheese Cheese 250 0 g (0%) 464 mg (20%) Queso Ecuatoriano Ecuadorian Style Fresh Part Skm Milk Cooking Cheese Cheese 321 0 g (0%) 571 mg (26%) Queso Frasco, Hondurean Style Fresh Cheese Cheese 286 0 g (0%) 964 mg (82%) Queso Fresco Cheese Cheese 286 0 g (0%) 964 mg (82%) Queso Fresco Fresh Cheese Cheese 286 0 g (0%) 964 mg (82%) Quesos La Ricura, Chunks of Hard Cheese Cheese 357 3.6 g (75%) 536 mg (23%) Quesos La Ricura, Fresh Frying Cheese Cheese 286 3.6 g (75%) 964 mg (82%) Quesos La Ricura, Gouda Cheese 393 0 g (0%) 929 mg (81%) Quesos La Ricura, Longhorn Style Cheddar Cheese Cheese 393 0 g (0%) 643 mg (41%) Quesos La Ricura, Mexi Quesos, Queso Fresco Cheese 286 0 g (0%) 964 mg (82%) Quesos La Ricura, Queso Fresco Salvadorian Fresh Cheese Cheese 286 0 g (0%) 964 mg (82%) Salvadorian Chunky Cheese Cheese 214 3.6 g (75%) 1,893 mg (99%) Shredded Aged Hard Cheese Cheese 321 0 g (0%) 1,857 mg (99%) Shredded Mozzarella Cheese Product Cheese 333 0 g (0%) 1,033 mg (84%) Pura Crema Centromericana Cream 300 3.3 g (23%) 467 mg (96%) Salvadorian Cream Cream 400 3.3 g (23%) 567 mg (98%) 97% Fat Free Sliced Turkey Breast Pepperoni, Salami and Cold Cuts 107 3.6 g (76%) 1,107 mg (62%) Quesos La Ricura, Yogurt Smoothie, Low Fat, Pina Colada Yogurt 76 14.0 g (85%) 38 mg (30%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov