GetFoodFacts

Quesos La Ricura · Butter and Spread

Cream, Gautemalan

A 2 Tbsp (30ml) serving of Cream, Gautemalan by Quesos La Ricura has 100 calories, less than 1g of sugars and 150mg of sodium, as submitted by Quesos La Ricura to USDA (FoodData Central 1908696, record updated Jul 8, 2018).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories100
% Daily Value*
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 150mg7%
Total Carbohydrate <1g0%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 200mg15%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Quesos La Ricura submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0769087000746
UPC
769087000746
Category
Butter and Spread
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other butter and spread

Per 100 g, it has more sugar than 76% of the 1,440 butter and spread products in USDA's branded database, and it has more sodium than 40% of them.

Where the calories come from: 4% carbohydrate, 93% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among butter and spread: sugar per 100 g

Sugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 3 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 3 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 3 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 3 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 3 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 3 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 3 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 3 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cream, Gautemalan against the 1,440 butter and spread products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g0 g76%
Sodium500 mg607 mg40%
Protein3.3 g0 g93%
Calories3337146%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,440 products, one per barcode.

Other cream in this aisle

216 of the 1,440 butter and spread products are named cream. Per 100 g their median is 714 calories, 571 mg of sodium and 0 g of protein; 100 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Salted Sweet Cream Spreadable Butter with Canola Oil HY-VEE393 mg714
Verment Creamery, European Style Sea Salt Crystals Cultured Butter VERMENT CREAMERY393 mg786
Salted Sweet Cream Spreadable Butter BIG Y393 mg714

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): PASTEURIZED HEAVY CREAM, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, WHEY, SALT, LOCUST BEAN GUM), SOUR CREAM (CULTURED MILK, CREAM, MODIFIED FOOD STARCH, SODIUM CITRATE, CARRAGEENAN, GUAR GUM, LOCUST BEAN GUM), SALT, ANNATTO (FOR COLOR).

The statement lists 5 ingredients at the top level, beginning with Pasteurized Heavy Cream, Cream Cheese (pasteurized Cultured Milk and Cream, Whey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 8, 2018), not the label on the shelf today.

Source: the ingredient statement Quesos La Ricura submitted to USDA (FoodData Central 1908696).

More Quesos La Ricura butter and spread

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Hondurean Style Soft Blend Dairy Spread2006.67 g350 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Quesos La Ricura Cream, Gautemalan?

100 per 2 Tbsp (30ml) serving, and 333 per 100 g.

How much sodium is in Quesos La Ricura Cream, Gautemalan?

150mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Quesos La Ricura submitted to USDA, last updated Jul 8, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov