Pure Gourmet · Ice Cream and Frozen Yogurt
Pure Gourmet, Sorbet, Strawberry Basil
A 102g serving of Pure Gourmet, Sorbet, Strawberry Basil has 80 calories, 22g of sugars and 5mg of sodium, as submitted by Ledgewood Creek Winery to USDA (FoodData Central 1777403, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1777403, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ledgewood Creek Winery submitted to USDA, for the declared 102g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 851336002141
- Category
- Ice Cream and Frozen Yogurt
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 47% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.6 g | 21.8 g | 47% |
| Sodium | 5 mg | 74 mg | 6% |
| Protein | 0 g | 3.4 g | 0% |
| Calories | 78 | 215 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other sorbet in this aisle
290 of the 12,840 ice cream and frozen yogurt products are named sorbet. Per 100 g their median is 119 calories, 6 mg of sodium and 0 g of protein; 132 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Lemon Strawberry Crunch Lemon Strawberry Sorbet & a Jammy Strawberry in a Creamy Lemon Shell & Quinoa Crunch Dairy-free Sorbet Bars SORBABES | 3 mg | 57 |
| Mango Sorbet HAAGEN-DAZS | 3 mg | 132 |
| Seattle, Sorbet, Lime SEATTLE | 2 mg | 136 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sorbet", one per barcode.
What is in it
Ingredients (as submitted): STRAWBERRY PUREE, WATER, SUGAR, XANTHAN, NATURAL BASIL FLAVOR
The statement lists 5 ingredients at the top level, beginning with Strawberry Puree, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Ledgewood Creek Winery submitted to USDA (FoodData Central 1777403).
More Pure Gourmet ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pure Gourmet, Sorbet, Pina Colada | 137 | 21.57 g | 34 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pure Gourmet, Sorbet, Strawberry Basil?
80 per 102g serving, and 78 per 100 g.
How much sodium is in Pure Gourmet, Sorbet, Strawberry Basil?
5mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ledgewood Creek Winery submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov