Stater Bros. · Pickles, Olives, Peppers and Relishes
Queens Minced Pimiento Stuffed Olives
A 2 olives (16g) serving of Queens Minced Pimiento Stuffed Olives by Stater Bros. has 25 calories and 350mg of sodium, as submitted by Stater Bros. Markets Inc. to USDA (FoodData Central 2245793, record updated Jan 9, 2020).
Values for the declared serving and per 100 g. FoodData Central 2245793, available Apr 1, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Stater Bros. Markets Inc. submitted to USDA, for the declared 16g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 074175936105
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sodium than 95% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.
Where the calories come from: 18% carbohydrate, 82% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 2,188 mg | 750 mg | 95% |
| Protein | 0 g | 0 g | 0% |
| Calories | 156 | 107 | 70% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other olives in this aisle
1,791 of the 9,108 pickles, olives, peppers and relishes products are named olives. Per 100 g their median is 167 calories, 1,412 mg of sodium and 0 g of protein; 1,592 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Queen with Minced Pimientos Spanish Olives GOYA | 1,750 mg | 156 |
| Pitted Green Olives NATURE'S PROMISE | 1,733 mg | 167 |
| Gaea, Pitted Green Olives GAEA | 1,733 mg | 133 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olives", one per barcode.
What is in it
Ingredients (as submitted): SPANISH QUEEN OLIVES, WATER, SALT, PIMIENTO, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE AND POTASSIUM SORBATE AS A PRESERVATIVE.
The statement lists 8 ingredients at the top level, beginning with Spanish Queen Olives, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 9, 2020), not the label on the shelf today.
Source: the ingredient statement Stater Bros. Markets Inc. submitted to USDA (FoodData Central 2245793).
More Stater Bros. pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pimiento Stuffed Queen Olives | 156 | 0 g | 2,125 mg |
| Original Creamy Dressing Mixed with Cooked Diced Potatoes and Vegetables Potato Salad | 164 | 5.71 g | 407 mg |
| Medium Pitted Ripe Green Olives | 167 | 0 g | 767 mg |
| Minced Pimiento Stuffed Manzanilla Olives | 167 | n/a | 2,200 mg |
| Mustard Creamy Mustard Dressing Mixed with Cooked Diced Potatoes and Vegetables Potato Salad | 129 | 2.86 g | 607 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Stater Bros. Queens Minced Pimiento Stuffed Olives?
25 per 2 olives (16g) serving, and 156 per 100 g.
How much sodium is in Stater Bros. Queens Minced Pimiento Stuffed Olives?
350mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Stater Bros. Markets Inc. submitted to USDA, last updated Jan 9, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov