Raley's · Pasta by Shape and Type
Quick Kits Potato Gnocchi in Sage Butter with Roasted Butternut Squash, Shredded Spinach and Parmesan Cheese
One 1/4 cup (241g) serving of Quick Kits Potato Gnocchi in Sage Butter with Roasted Butternut Squash, Shredded Spinach and Parmesan Cheese by Raley's has 520 calories, 3g of sugars and 750mg of sodium, as submitted by Raley's to USDA (FoodData Central 2134822, record updated Dec 13, 2018).
Values for the declared serving and per 100 g. FoodData Central 2134822, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Raley's submitted to USDA, for the declared 241g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 046567039664
- Category
- Pasta by Shape and Type
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 24% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 41% carbohydrate, 51% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 2.6 g | 24% |
| Sodium | 311 mg | 0 mg | 84% |
| Protein | 4.6 g | 12.5 g | 4% |
| Calories | 216 | 357 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other squash in this aisle
65 of the 6,073 pasta by shape and type products are named squash. Per 100 g their median is 214 calories, 263 mg of sodium and 7.5 g of protein; 39 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Butternut Squash Ravioli GOOD & GATHER | 230 mg | 200 |
| Butternut Squash Filled Ravioli in a Butter & Sage Sauce BERTOLLI | 210 mg | 201 |
| Ravioli, Butternut Squash GIANT | 210 mg | 190 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "squash", one per barcode.
What is in it
Ingredients (as submitted): POTATO GNOCCHI (MASHED POTATOES [WATER, DEHYDRATED POTATO FLAKE {POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, SPICES, NATURAL FLAVORS}], WHEAT FLOUR, POTATO STARCH, RICE FLOUR, SALT, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE, NATURAL FLAVORS), ROASTED BUTTERNUT SQUASH (BUTTERNUT SQUASH, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, SALT), BUTTER (PASTEURIZED CREAM, SALT), SPINACH, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES, POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), SAGE.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 13, 2018), not the label on the shelf today.
Source: the ingredient statement Raley's submitted to USDA (FoodData Central 2134822).
More Raley's pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Jumbo Ravioli, Spinach & Cheese | 217 | 1.55 g | 233 mg |
| Frozen Ravioli, Feta Cheese & Pine Nut | 221 | 1.77 g | 274 mg |
| Ravioli, Beef & Spinach | 221 | 2.14 g | 336 mg |
| Beef Ravioli | 211 | 0.88 g | 246 mg |
| Jumbo Chicken Ravioli | 209 | 1.55 g | 310 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Raley's Quick Kits Potato Gnocchi in Sage Butter with Roasted Butternut Squash, Shredded Spinach and Parmesan Cheese?
520 per 1 1/4 cup (241g) serving, and 216 per 100 g.
How much sodium is in Raley's Quick Kits Potato Gnocchi in Sage Butter with Roasted Butternut Squash, Shredded Spinach and Parmesan Cheese?
750mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Raley's submitted to USDA, last updated Dec 13, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov