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Raaka · Chocolate

Raaka, Madagascar Virgin Chocolate Bar

A 1/2 bar (25g) serving of Raaka, Madagascar Virgin Chocolate Bar has 130 calories, 8g of sugars and 0mg of sodium, as submitted by Engaging Ventures to USDA (FoodData Central 2046135, record updated May 4, 2018).

Values for the declared serving and per 100 g. FoodData Central 2046135, available Oct 28, 2021; USDA record.

Nutrition Facts

Serving size1/2 bar (25g)
Amount per serving
Calories130
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 12g4%
Dietary Fiber 4g14%
Total Sugars 8g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 10mg1%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Engaging Ventures submitted to USDA, for the declared 25g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0662425035861
UPC
662425035861
Category
Chocolate
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 17% of the 9,187 chocolate products in USDA's branded database, and none of them has less sodium.

Where the calories come from: 36% carbohydrate, 55% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Raaka, Madagascar Virgin Chocolate Bar against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars32 g47.5 g17%
Sodium0 mg77 mg0%
Protein12 g5.9 g96%
Calories51251448%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolate in this aisle

7,802 of the 9,187 chocolate products are named chocolate. Per 100 g their median is 516 calories, 74 mg of sodium and 6 g of protein; none has less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC CACAO BEANS, FAIR-TRADE CERTIFIED ORGANIC EVAPORATED CANE JUICE

The statement lists 2 ingredients at the top level, beginning with Organic Cacao Beans, Fair-trade Certified Organic Evaporated Cane Juice. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 4, 2018), not the label on the shelf today.

Source: the ingredient statement Engaging Ventures submitted to USDA (FoodData Central 2046135).

More Raaka chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Raaka, Virgin Chocolate, Dark with Sea Salt51636 g216 mg
Virgin Chocolate, Bananas Foster52036 g0 mg
Lapsang Chai Virgin Chocolate52040 g192 mg
Oat Milk Unroasted 58% Cacao Dark Chocolate50428 g4 mg
Allegro Coffee50036 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Raaka, Madagascar Virgin Chocolate Bar?

130 per 1/2 bar (25g) serving, and 512 per 100 g.

How much sodium is in Raaka, Madagascar Virgin Chocolate Bar?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Engaging Ventures submitted to USDA, last updated May 4, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov