GetFoodFacts

Raw Farm · Cheese

Raw Cheddar

One oz (28g) serving of Raw Cheddar by Raw Farm has 100 calories and 125mg of sodium, as submitted by Organic Pastures Dairy Company LLC to USDA (FoodData Central 2663458, record updated May 30, 2022).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories100
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat not declared
Cholesterol 30mg10%
Sodium 125mg5%
Total Carbohydrate <1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 200mg15%
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Organic Pastures Dairy Company LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0835204000354
UPC
835204000354
Category
Cheese
Records
1 under this UPC

How it compares with other cheese

Per 100 g, it has more sodium than 20% of the 15,853 cheese products in USDA's branded database.

Where the calories come from: 4% carbohydrate, 69% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Raw Cheddar against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium446 mg643 mg20%
Protein25 g21.4 g62%
Calories35735747%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other cheddar in this aisle

3,575 of the 15,853 cheese products are named cheddar. Per 100 g their median is 393 calories, 643 mg of sodium and 23.8 g of protein; 36 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Natural Cheddar Cheese Spread, Cranberry Cinnamon SCOTT'S OF WISCONSIN355 mg355
Vintage Cheddar & Caramelised Onion Dip in Neufchatel Cheese with Balsamic Caramelised Onion and Black Pepper Garnish CHRIS'350 mg333
Smoked Cheddar Non Dairy Cheese MISHA'S KIND FOODS339 mg214

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheddar", one per barcode.

What is in it

Ingredients (as submitted): WHOLE RAW MILK, VEGETABLE RENNET, CULTURES, KOSHER SEA SALT, 100% ORGANIC CHILI POWDER AIR DRIED GREEN JALAPENO PEPPERS

The statement lists 5 ingredients at the top level, beginning with Whole Raw Milk, Vegetable Rennet, Cultures. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 30, 2022), not the label on the shelf today.

Source: the ingredient statement Organic Pastures Dairy Company LLC submitted to USDA (FoodData Central 2663458).

Questions about this product

How many calories are in Raw Farm Raw Cheddar?

100 per 1 oz (28g) serving, and 357 per 100 g.

How much sodium is in Raw Farm Raw Cheddar?

125mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Organic Pastures Dairy Company LLC submitted to USDA, last updated May 30, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov