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Chef's Cut · Other Snacks

Real Steak Jerky, Chipotle Cracked Pepper

One oz (28g) serving of Real Steak Jerky, Chipotle Cracked Pepper by Chef's Cut has 100 calories, 6g of sugars and 390mg of sodium, as submitted by RSJ Ventures, LLC to USDA (FoodData Central 2119915, record updated Apr 15, 2020).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories100
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat not declared
Cholesterol 30mg10%
Sodium 390mg17%
Total Carbohydrate 6g2%
Dietary Fiber 0g0%
Total Sugars 6g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that RSJ Ventures, LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0858959005719
UPC
858959005719
Category
Other Snacks
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other other snacks

Per 100 g, it has more sugar than 76% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 71% of them.

Where the calories come from: 25% carbohydrate, 24% fat and 51% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other snacks: sugar per 100 g

Sugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 21 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 21 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 21 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 21 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 21 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 21 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 21 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 21 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Real Steak Jerky, Chipotle Cracked Pepper against the 7,275 other snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.4 g6.3 g76%
Sodium1,393 mg964 mg71%
Protein42.9 g16.7 g86%
Calories35744829%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.

Other jerky in this aisle

1,342 of the 7,275 other snacks products are named jerky. Per 100 g their median is 286 calories, 1,643 mg of sodium and 37.1 g of protein; 496 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Original Beef Jerky SHURFINE1,107 mg286
Original Beef Jerky WESTERN FAMILY1,107 mg286
Turkey Jerky, Cracker Pepper FIELD TRIP1,107 mg250

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jerky", one per barcode.

What is in it

Ingredients (as submitted): BEEF, SOY SAUCE (WATER, SUGAR, SALT, HYDROLYZED CORN AND SOY PROTEIN, CARAMEL COLOR, NATURAL FLAVOR, CULTURED DEXTROSE, LACTIC ACID, GREEN TEA EXTRACT, MUSTARD OIL), SUGAR, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), HORSERADISH (HORSERADISH ROOTS, VINEGAR, SALT AND MUSTARD OIL), LIQUID SMOKE (WATER, NATURAL HICKORY SMOKE FLAVOR, VINEGAR, MOLASSES, CARAMEL COLOR AND SALT), CHIPOTLE PASTE (CHIPOTLE PEPPERS, WATER, SALT AND ACETIC ACID), CELERY POWDER, SEA SALT, BLACK PEPPER, RED PEPPER.

The statement lists 11 ingredients at the top level, beginning with Beef, Soy Sauce (water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2020), not the label on the shelf today.

Source: the ingredient statement RSJ Ventures, LLC submitted to USDA (FoodData Central 2119915).

More Chef's Cut other snacks

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Real Steak Jerky35717.86 g1,393 mg
Original Biltong Air Dried Beef2920 g833 mg
Real Turkey Jerky28617.86 g1,464 mg
Real Chicken Jerky, Roasted Red Chile, Smoked28617.86 g1,429 mg
Real Bacon Jerky42928.57 g2,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Chef's Cut Real Steak Jerky, Chipotle Cracked Pepper?

100 per 1 oz (28g) serving, and 357 per 100 g.

How much sodium is in Chef's Cut Real Steak Jerky, Chipotle Cracked Pepper?

390mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record RSJ Ventures, LLC submitted to USDA, last updated Apr 15, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov