Over the Top · Baking Decorations and Dessert Toppings
Really Black Cookie Icing
A 2 Tbsp (35g) serving of Really Black Cookie Icing by Over the Top has 130 calories, 24g of sugars and 25mg of sodium, as submitted by Kingston Marketing Co to USDA (FoodData Central 1641012, record updated May 7, 2020).
Values for the declared serving and per 100 g. FoodData Central 1641012, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kingston Marketing Co submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011225353154
- Category
- Baking Decorations and Dessert Toppings
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other baking decorations and dessert toppings
Per 100 g, it has more sugar than 71% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 72% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among baking decorations and dessert toppings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 68.6 g | 56.6 g | 71% |
| Sodium | 71 mg | 0 mg | 72% |
| Protein | 0 g | 0 g | 0% |
| Calories | 371 | 375 | 31% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.
Other icing in this aisle
403 of the 3,502 baking decorations and dessert toppings products are named icing. Per 100 g their median is 400 calories, 29 mg of sodium and 0 g of protein; 231 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Black Icing Writer Decorating Tube WILTON | 50 mg | 333 |
| More Candy & Icing Decorating Kit CREATE A TREAT | 33 mg | 333 |
| Red Cookie Icing HOLIDAY HOME | 29 mg | 343 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, CORN SYRUP, WATER, YELLOW 5, RED 3, RED 40, BLUE 1, CITRIC ACID, SALT, XANTHAN GUM, VEGETABLE GUM, POTASSIUM SORBATE(AS PRESERVATIVE), ARTIFICIAL FLAVOR.
The statement lists 13 ingredients at the top level, beginning with Sugar, Corn Syrup, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 7, 2020), not the label on the shelf today.
Source: the ingredient statement Kingston Marketing Co submitted to USDA (FoodData Central 1641012).
More Over the Top baking decorations and dessert toppings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Princess Pink Cookie Icing | 371 | 62.86 g | 57 mg |
| Over the Top, Decorating Sanding Sugar, Really Orange | 375 | 100 g | 0 mg |
| Over the Top, Witch's Magic Decorating | 375 | 75 g | 0 mg |
| Over the Top, Decorating Pumpkin Patch | 375 | 50 g | 0 mg |
| Sixlets Spring Green Candy, Schocolate | 375 | 75 g | 125 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Over the Top Really Black Cookie Icing?
130 per 2 Tbsp (35g) serving, and 371 per 100 g.
How much sodium is in Over the Top Really Black Cookie Icing?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kingston Marketing Co submitted to USDA, last updated May 7, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov