GetFoodFacts

Over the Top · Baking Decorations and Dessert Toppings

Really Orange Buttercream Decorating Icing

A 2 Tbsp (35g) serving of Really Orange Buttercream Decorating Icing by Over the Top has 160 calories, 25g of sugars and 50mg of sodium, as submitted by Kingston Marketing Co to USDA (FoodData Central 1638849, record updated May 7, 2020).

Nutrition Facts

Serving size2 Tbsp (35g)
Amount per serving
Calories160
% Daily Value*
Total Fat 7g9%
Saturated Fat 2.5g12%
Trans Fat not declared
Cholesterol not declared
Sodium 50mg2%
Total Carbohydrate 26g9%
Dietary Fiber not declared
Total Sugars 25g
Includes Added Sugars 1g2%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kingston Marketing Co submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011225120039
UPC
011225120039
Category
Baking Decorations and Dessert Toppings
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other baking decorations and dessert toppings

Per 100 g, it has more sugar than 72% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 84% of them.

Where the calories come from: 62% carbohydrate, 38% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking decorations and dessert toppings: sugar per 100 g

Sugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 71 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 71 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 71 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 71 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 71 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 71 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 71 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 71 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 71 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Really Orange Buttercream Decorating Icing against the 3,502 baking decorations and dessert toppings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars71.4 g56.6 g72%
Sodium143 mg0 mg84%
Protein0 g0 g0%
Calories45737571%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.

Other icing in this aisle

403 of the 3,502 baking decorations and dessert toppings products are named icing. Per 100 g their median is 400 calories, 29 mg of sodium and 0 g of protein; 314 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Icing Dawn Food Products, Inc. 114 mg486
Red Buttercreme Style Icing MEMBER'S MARK114 mg486
Cream Cheese Flavored Decorating Cookie Icing BETTY CROCKER114 mg343

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, SHORTENING (PALM OIL, CANOLA OIL, VEGETABLE MONO AND DI-GLYCERIDES, POLYSORBATE 80), WATER, ARTIFICIAL FLAVORS, SALT, YELLOW 6, MERINGUE POWDER (CORN STARCH, EGG WHITE, SUGAR, GUM ARABIC, SODIUM ALUMINUM SULFATE, CITRIC ACID, CREAM OF TARTAR, VANILLIN), POTASSIUM SORBATE AND POLYSORBATE 60.

The statement lists 8 ingredients at the top level, beginning with Sugar, Shortening (palm Oil, Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 7, 2020), not the label on the shelf today.

Source: the ingredient statement Kingston Marketing Co submitted to USDA (FoodData Central 1638849).

More Over the Top baking decorations and dessert toppings

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Decorating Icing41766.67 g0 mg
Over the Top, Decorating Glam Green Sprinkles50050 g0 mg
Silly Eyeballs Candy500100 g0 mg
Really Black Jimmies50075 g0 mg
City Lights Jimmies50025 g375 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Over the Top Really Orange Buttercream Decorating Icing?

160 per 2 Tbsp (35g) serving, and 457 per 100 g.

How much sodium is in Over the Top Really Orange Buttercream Decorating Icing?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kingston Marketing Co submitted to USDA, last updated May 7, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov