Home Chef · Other Deli
Red Chicken Enchiladas White Chicken Meat and Cheese Enchilada Filling Rolled in a Corn Tortilla Topped with Red Sauce and Monterey Jack Cheese
One enchilada (152g) serving of Red Chicken Enchiladas White Chicken Meat and Cheese Enchilada Filling Rolled in a Corn Tortilla Topped with Red Sauce and Monterey Jack Cheese by Home Chef has 260 calories, 6g of sugars and 680mg of sodium, as submitted by Relish Labs LLC to USDA (FoodData Central 2154465, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2154465, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Relish Labs LLC submitted to USDA, for the declared 152g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 812071036211
- Category
- Other Deli
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 80% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 42% carbohydrate, 37% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4 g | 2.1 g | 80% |
| Sodium | 447 mg | 353 mg | 69% |
| Protein | 9.2 g | 7.9 g | 63% |
| Calories | 171 | 159 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other cheese in this aisle
666 of the 3,317 other deli products are named cheese. Per 100 g their median is 207 calories, 427 mg of sodium and 9.2 g of protein; 363 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mashed Cauliflower with Butter and Romano Cheese PUBLIX | 357 mg | 84 |
| Mac & Cheese Taylor Fresh Foods, Inc. | 356 mg | 212 |
| Macaroni & Cheese SIGNATURE SELECT | 356 mg | 129 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID), CORN MASA FLOUR (STONE GROUND YELLOW CORN MASA FLOUR, TRACE OF LIME), EXPELLER PRESSED CANOLA OIL, PALM OIL, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF THE FOLLOWING: CULTURED WHEAT STARCH, WHEAT FLOUR, CANE SUGAR, GUAR GUM, LEAVENING (CALCIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CITRIC ACID, DOUGH CONDITIONER (CALCIUM SULFATE, SEA SALT, ENZYME}]), RED ENCHILADA SAUCE (WATER, TOMATO PASTE, SUGAR, CHILI POWDER, SALT, DISTILLED VINEGAR, SPICES, SOYBEAN OIL, MODIFIED CORN STARCH). MILD CHEDDAR AND MONTEREY JACK CHEESE BLEND (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE SALT. ENZYMES, ANNATTO (VEGETABLE COLOR}). MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR]). AN
The statement lists 16 ingredients at the top level, beginning with Niacin, Reduced Iron, Thiamine Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Relish Labs LLC submitted to USDA (FoodData Central 2154465).
More Home Chef other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Red Vegetable Enchiladas Onions and Roasted Red Pepper Blend, Oaxaca Cheese, and Black Bean Enchilada Filling Rolled in a Corn Tortilla Topped with Red Sauce and Cilantro | 172 | 3.07 g | 319 mg |
| Roasted Root Vegetables Roasted Red Potatoes, Carrots, Parsnips, Sweet Potatoes, and Shallots Served with Butter | 168 | 5.91 g | 127 mg |
| Hoisin Pulled Pork with Jasmine Rice Meal Kits | 175 | 5.15 g | 418 mg |
| Huevos Rancheros Egg Scramble Bowl with Salsa, Tortilla Strips, and Pepper Jack Cheese | 167 | 1.01 g | 581 mg |
| Ground Beef Tacos with Ranch Slaw and Pickled Jalapenos Meal Kits | 176 | 2.93 g | 279 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Home Chef Red Chicken Enchiladas White Chicken Meat and Cheese Enchilada Filling Rolled in a Corn Tortilla Topped with Red Sauce and Monterey Jack Cheese?
260 per 1 enchilada (152g) serving, and 171 per 100 g.
How much sodium is in Home Chef Red Chicken Enchiladas White Chicken Meat and Cheese Enchilada Filling Rolled in a Corn Tortilla Topped with Red Sauce and Monterey Jack Cheese?
680mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Relish Labs LLC submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov