Native Forest · Chili and Stew
Red Curry Organic Young Jackfruit
A 1/2 cup (135g) serving of Red Curry Organic Young Jackfruit by Native Forest has 160 calories, 3g of sugars and 360mg of sodium, as submitted by Edward & Sons Trading Co., Inc to USDA (FoodData Central 2396509, record updated Apr 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2396509, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Edward & Sons Trading Co., Inc submitted to USDA, for the declared 135g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 043182008822
- Category
- Chili and Stew
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other chili and stew
Per 100 g, it has more sugar than 64% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 32% carbohydrate, 61% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chili and stew: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.2 g | 1.7 g | 64% |
| Sodium | 267 mg | 364 mg | 18% |
| Protein | 2.2 g | 4.8 g | 10% |
| Calories | 119 | 98 | 77% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.
What is in it
Ingredients (as submitted): YOUNG JACKFRUIT*, COCONUT MILK*, ROASTED CORIANDER*, ROASTED CUMIN*, ROASTED DILL SEED*, TURMERIC*, ONION*, GARLIC*, CINNAMON*, GINGER*, CARDAMOM*, CURRY LEAVES POWDER*, SEA SALT.
The statement lists 13 ingredients at the top level, beginning with Young Jackfruit*, Coconut Milk*, Roasted Coriander*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.
Source: the ingredient statement Edward & Sons Trading Co., Inc submitted to USDA (FoodData Central 2396509).
Questions about this product
How many calories are in Native Forest Red Curry Organic Young Jackfruit?
160 per 1/2 cup (135g) serving, and 119 per 100 g.
How much sodium is in Native Forest Red Curry Organic Young Jackfruit?
360mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Edward & Sons Trading Co., Inc submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov