Custom Made Meals · Poultry, Chicken and Turkey
Red Pepper & Feta Cheese Seasoned Chicken Burgers
One patty (151g) serving of Red Pepper & Feta Cheese Seasoned Chicken Burgers by Custom Made Meals has 310 calories, 2g of sugars and 440mg of sodium, as submitted by U S Environmental Protection to USDA (FoodData Central 2256606, record updated Oct 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2256606, available Apr 1, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that U S Environmental Protection submitted to USDA, for the declared 151g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085002249374
- Category
- Poultry, Chicken and Turkey
- Records
- 1 under this UPC
How it compares with other poultry, chicken and turkey
Per 100 g, it has more sugar than 82% of the 722 poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 58% of them.
Where the calories come from: 14% carbohydrate, 56% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.3 g | 0 g | 82% |
| Sodium | 291 mg | 179 mg | 58% |
| Protein | 15.2 g | 19.2 g | 10% |
| Calories | 205 | 143 | 88% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
What is in it
Ingredients (as submitted): CHICKEN, SEASONED BREADCRUMBS (BREADCRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], DEHYDRATED VEGETABLES [RED BELL PEPPER, ONION, GARLIC], TORULA YEAST, SPICES, SALT), STEAK SEASONING (SALT, GARLIC, SPICES, SUGAR, ONION), FETA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), RED PEPPERS.
The statement lists 5 ingredients at the top level, beginning with Chicken, Seasoned Breadcrumbs (breadcrumbs [wheat Flour, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.
Source: the ingredient statement U S Environmental Protection submitted to USDA (FoodData Central 2256606).
More Custom Made Meals poultry, chicken and turkey
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Maple Waffle Chicken Breasts Breaded with a Maple Waffle Sausage Seasoning | 199 | 1.92 g | 410 mg |
| Breaded Stuffed Chicken Breasts with Ham & Swiss Cheese | 148 | 0.74 g | 474 mg |
| Stuffed Chicken Breasts with Fresh Asparagus & Cheddar Cheese | 125 | 0.74 g | 515 mg |
| Teriyaki Kalbi Chicken Skewers | 115 | 4.42 g | 292 mg |
| Bacon-wrapped Bbq Seasoned Chicken Grillers, Bacon-wrapped | 298 | 5.26 g | 877 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Custom Made Meals Red Pepper & Feta Cheese Seasoned Chicken Burgers?
310 per 1 patty (151g) serving, and 205 per 100 g.
How much sodium is in Custom Made Meals Red Pepper & Feta Cheese Seasoned Chicken Burgers?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record U S Environmental Protection submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov