Superior Select · Frozen Patties and Burgers
Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger
One burger (112g) serving of Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger by Superior Select has 220 calories, 4g of sugars and 590mg of sodium, as submitted by East Slope, LLC to USDA (FoodData Central 2430284, record updated Oct 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2430284, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that East Slope, LLC submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 704382319216
- Category
- Frozen Patties and Burgers
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen patties and burgers
Per 100 g, it has more sugar than 92% of the 1,087 frozen patties and burgers products in USDA's branded database, and it has more sodium than 79% of them.
Where the calories come from: 22% carbohydrate, 37% fat and 41% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen patties and burgers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 0.7 g | 92% |
| Sodium | 527 mg | 372 mg | 79% |
| Protein | 19.6 g | 15.9 g | 88% |
| Calories | 196 | 221 | 39% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.
Other burger in this aisle
590 of the 1,087 frozen patties and burgers products are named burger. Per 100 g their median is 190 calories, 327 mg of sodium and 16 g of protein; 528 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Garden Veggie Burgers MORNINGSTAR FARMS | 420 mg | 140 |
| Smoky Flavor Plant Based Burgers Patties OZO | 416 mg | 204 |
| 80% Lean/20% Fat 100% Beef Burgers FOOD CLUB | 416 mg | 257 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burger", one per barcode.
What is in it
Ingredients (as submitted): SOCKEYE SALMON, MOZZARELLA CHEESE [CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOSPHATES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)], DRIED RED PEPPER, DRIED ONION, DEHYDRATED POTATO, LEMON JUICE [FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), LEMON OIL], WATER, CANOLA/OLIVE OIL BLEND, SALT, DRY POTATO, ACTOBIND (MODIFIED CORN STARCH, CORN STARCH, METHYLCELLULOSE, EGG WHITE POWDER, XANTHAN GUM, GUAR GUM), GRANULATED GARLIC, WASABI POWDER (HORSERADISH POWDER, CORN STARCH, MUSTARD FLOUR, NATURAL WASBI POWDER, YELLOW #5, BLUE #1 LAKE, YELLOW #5 LAKE), BLACK PEPPER, POTASSIUM SORBATE (PRESERVATIVE).
The statement lists 15 ingredients at the top level, beginning with Sockeye Salmon, Mozzarella Cheese [cultured Milk, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.
Source: the ingredient statement East Slope, LLC submitted to USDA (FoodData Central 2430284).
More Superior Select frozen patties and burgers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella | 188 | 0.89 g | 598 mg |
| Cheddar & Jalapeno Sockeye Salmon Burgers | 150 | 0.88 g | 646 mg |
| 100% Alaska Sockeye Salmon Red Pepper & Mozzarella Burgers | 150 | 0.88 g | 646 mg |
| Mediterranean Style 100% Sockeye Salmon Burgers | 248 | 1.77 g | 558 mg |
| Wild Alaskan Sockeye Salmon Burger, Spinach & Feta | 143 | 0.89 g | 455 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Superior Select Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger?
220 per 1 burger (112g) serving, and 196 per 100 g.
How much sodium is in Superior Select Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger?
590mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record East Slope, LLC submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov