Ascheri · Prepared Pasta and Pizza Sauces
Red Pesto Authentic Italian Pesto with Sundried Tomatoes and Basil
A 1/4 cup (60g) serving of Red Pesto Authentic Italian Pesto with Sundried Tomatoes and Basil by Ascheri has 300 calories, 6g of sugars and 720mg of sodium, as submitted by Ace Vending to USDA (FoodData Central 2175284, record updated May 20, 2021).
Values for the declared serving and per 100 g. FoodData Central 2175284, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ace Vending submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 813925022183
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 99% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 14% carbohydrate, 82% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10 g | 4.2 g | 99% |
| Sodium | 1,200 mg | 372 mg | 98% |
| Protein | 5 g | 1.6 g | 93% |
| Calories | 500 | 64 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other basil in this aisle
449 of the 3,453 prepared pasta and pizza sauces products are named basil. Per 100 g their median is 64 calories, 352 mg of sodium and 1.6 g of protein; 434 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Traditional Basil Pesto Sauce & Spread CLASSICO | 952 mg | 387 |
| Basil Pesto FIOR FIORE | 950 mg | 467 |
| Basil Pesto Sauce & Spread, Traditional ESSENTIAL EVERYDAY | 900 mg | 383 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "basil", one per barcode.
What is in it
Ingredients (as submitted): EXTRA VIRGIN OLIVE OIL (43%), SUNDRIED TOMATOES (25%), TOMATO PULP, GENOVESE BASIL PDO (7,5%), SALT, CASHEW NUTS, GRANA PADANO CHEESE PDO (MILK, SALT, RENNET, LYSOZYME: EGG PROTEIN), VINEGAR, BEET. ACIDITY REGULATOR: CITRIC ACID.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.
Source: the ingredient statement Ace Vending submitted to USDA (FoodData Central 2175284).
More Ascheri prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| White Authentic Italian Pesto with Walnuts | 667 | n/a | 583 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ascheri Red Pesto Authentic Italian Pesto with Sundried Tomatoes and Basil?
300 per 1/4 cup (60g) serving, and 500 per 100 g.
How much sodium is in Ascheri Red Pesto Authentic Italian Pesto with Sundried Tomatoes and Basil?
720mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ace Vending submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov