Gia Russa · Other Cooking Sauces
Red Wine Vinegar
One Tbsp (15ml) serving of Red Wine Vinegar by Gia Russa has 0 calories and 0mg of sodium, as submitted by John Zidian Company Inc. to USDA (FoodData Central 2119488, record updated Jun 22, 2018).
Values for the declared serving and per 100 g. FoodData Central 2119488, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that John Zidian Company Inc. submitted to USDA, for the declared 15ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 026825008113
- Category
- Other Cooking Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other cooking sauces
Per 100 g, none of the 1,856 other cooking sauces products in USDA's branded database has less sodium.
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 0 mg | 189 mg | 0% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 67 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
Other vinegar in this aisle
849 of the 1,856 other cooking sauces products are named vinegar. Per 100 g their median is 0 calories, 0 mg of sodium and 0 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vinegar", one per barcode.
What is in it
Ingredients (as submitted): RED WINE VINEGAR REDUCED WITH WATER TO 5% ACIDITY, NATURALLY OCCURRING TRACE ELEMENTS OF SULFITES
The statement lists 2 ingredients at the top level, beginning with Red Wine Vinegar Reduced with Water To 5% Acidity, Naturally Occurring Trace Elements of Sulfites. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 22, 2018), not the label on the shelf today.
Source: the ingredient statement John Zidian Company Inc. submitted to USDA (FoodData Central 2119488).
More Gia Russa other cooking sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Gia Russa, Cacciatore Simmer Sauce For Chicken | 71 | 2.65 g | 292 mg |
| Simmer Sauce, Lemon Artichoke | 106 | 0.88 g | 336 mg |
| White Clam Sauce | 133 | 0.83 g | 467 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Gia Russa Red Wine Vinegar?
0 per 1 Tbsp (15ml) serving, and 0 per 100 g.
How much sodium is in Gia Russa Red Wine Vinegar?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record John Zidian Company Inc. submitted to USDA, last updated Jun 22, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov