Litehouse · Salad Dressing and Mayonnaise
Red Wine Vinegar with Olive Oil
A 2 Tbsp (30ml) serving of Red Wine Vinegar with Olive Oil by Litehouse has 90 calories, less than 1g of sugars and 140mg of sodium, as submitted by Litehouse Inc. to USDA (FoodData Central 1904310, record updated Jul 6, 2018).
Values for the declared serving and per 100 g. FoodData Central 1904310, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Litehouse Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077661112526
- Category
- Salad Dressing and Mayonnaise
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 24% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 9% carbohydrate, 91% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 6.7 g | 24% |
| Sodium | 467 mg | 767 mg | 18% |
| Protein | 0 g | 0 g | 0% |
| Calories | 300 | 367 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other olive in this aisle
98 of the 5,324 salad dressing and mayonnaise products are named olive. Per 100 g their median is 357 calories, 821 mg of sodium and 0 g of protein; 21 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Matsos, Dressing & Marinade with Olive Oil MATSOS | 333 mg | 633 |
| Lemon & Olive Oil Organic Dressing O ORGANICS | 317 mg | 200 |
| Lemon Olive Oil Organic Dressing FRESH THYME | 317 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.
What is in it
Ingredients (as submitted): WATER, CANOLA OIL, RED WINE VINEGAR, OLIVE OIL, SUGAR, SALT, SPICES, DRIED GARLIC, DRIED BELL PEPPER, XANTHAN GUM.
The statement lists 10 ingredients at the top level, beginning with Water, Canola Oil, Red Wine Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 6, 2018), not the label on the shelf today.
Source: the ingredient statement Litehouse Inc. submitted to USDA (FoodData Central 1904310).
More Litehouse salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Lite Ranch Dressing | 279 | 9.3 g | 442 mg |
| Vinaigrette Dressing, Blue Cheese | 267 | 10 g | 867 mg |
| Parmesan Caesar Dressing, Vinaigrette | 333 | 3.33 g | 867 mg |
| Sweet Onion Dressing & Marinade | 267 | 20 g | 667 mg |
| Raspberry Walnut Dressing | 333 | 16.67 g | 233 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Litehouse Red Wine Vinegar with Olive Oil?
90 per 2 Tbsp (30ml) serving, and 300 per 100 g.
How much sodium is in Litehouse Red Wine Vinegar with Olive Oil?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Litehouse Inc. submitted to USDA, last updated Jul 6, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov