GetFoodFacts

Sour Patch Kids · Ice Cream and Frozen Yogurt

Redberry Flavored Shell with a Vanilla Center and Original Sour Patch Kids Candy Bitz Frozen Dairy Dessert & Ice Pop Bar

One bar (74g) serving of Redberry Flavored Shell with a Vanilla Center and Original Sour Patch Kids Candy Bitz Frozen Dairy Dessert & Ice Pop Bar by Sour Patch Kids has 100 calories, 17g of sugars and 20mg of sodium, as submitted by Big Drum to USDA (FoodData Central 2503727, record updated Jan 30, 2023).

Nutrition Facts

Serving size1 bar (74g)
Amount per serving
Calories100
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 20mg1%
Total Carbohydrate 21g8%
Dietary Fiber 0g0%
Total Sugars 17g
Includes Added Sugars 15g30%
Protein 0g0%
Vitamin D not declared
Calcium 10mg1%
Iron 0mg0%
Potassium 10mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Big Drum submitted to USDA, for the declared 74g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072554695452
UPC
072554695452
Category
Ice Cream and Frozen Yogurt
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 61% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 12% of them.

Where the calories come from: 86% carbohydrate, 14% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Redberry Flavored Shell with a Vanilla Center and Original Sour Patch Kids Candy Bitz Frozen Dairy Dessert & Ice Pop Bar against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23 g21.8 g61%
Sodium27 mg74 mg12%
Protein0 g3.4 g0%
Calories13521516%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other dessert in this aisle

695 of the 12,840 ice cream and frozen yogurt products are named dessert. Per 100 g their median is 229 calories, 92 mg of sodium and 3 g of protein; 40 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): WATER, SUGAR, DAIRY PRODUCT SOLIDS, SKIM MILK, CORN SYRUP, CANDY PIECES (SUGAR, INVERT SUGAR, CORN SYRUP, MODIFIED CORN STARCH, TARTARIC ACID, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, YELLOW 6, RED 40, YELLOW 5, BLUE 1), CREAM, CITRIC ACID, COCONUT OIL, MALTODEXTRIN, TAPIOCA STARCH, MALIC ACID, GUAR GUM, XANTHAN GUM, PROPYLENE GLYCOL MONOSTEARATE, NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE GEL, CAROB BEAN GUM, MONOGLYCERIDES, RED 40, CELLULOSE GUM.

The statement lists 21 ingredients at the top level, beginning with Water, Sugar, Dairy Product Solids. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 30, 2023), not the label on the shelf today.

Source: the ingredient statement Big Drum submitted to USDA (FoodData Central 2503727).

More Sour Patch Kids ice cream and frozen yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sour Patch Kids Redberry Flavored Shell with a Vanilla Center and Original Sour Patch Kids Candy Bitz Frozen Dairy Dessert & Ice Pop Bar?

100 per 1 bar (74g) serving, and 135 per 100 g.

How much sodium is in Sour Patch Kids Redberry Flavored Shell with a Vanilla Center and Original Sour Patch Kids Candy Bitz Frozen Dairy Dessert & Ice Pop Bar?

20mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Big Drum submitted to USDA, last updated Jan 30, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov