Wyler's · Seasoning Mixes, Salts, Marinades and Tenderizers
Reduced Sodium Beef Instant Bouillon Cubes
A 3.7g serving of Reduced Sodium Beef Instant Bouillon Cubes by Wyler's has 10 calories and 480mg of sodium, as submitted by Wyler Foods/division Of Borden to USDA (FoodData Central 2365626, record updated Sep 10, 2022).
Values for the declared serving and per 100 g. FoodData Central 2365626, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wyler Foods/division Of Borden submitted to USDA, for the declared 3.7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041258751573
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sodium than 63% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 12,973 mg | 8,333 mg | 63% |
| Calories | 270 | 67 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other bouillon in this aisle
239 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named bouillon. Per 100 g their median is 135 calories, 23,000 mg of sodium and 0 g of protein; 25 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fish Base Better Than Bouillon SUPERIOR TOUCH | 9,833 mg | 167 |
| Beef Flavor Bouillon Cubes BOU | 9,667 mg | 417 |
| Chicken Bouillon Organic Paste IMAGINE | 7,000 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bouillon", one per barcode.
What is in it
Ingredients (as submitted): SALT, SUGAR, CORN SYRUP SOLIDS, POTASSIUM CHLORIDE, HYDROLYZED SOY AND CORN PROTEIN, MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, ONION*, SODIUM BICARBONATE, HYDROLYZED CORN GLUTEN, BEEF FAT, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, GARLIC*, SILICON DIOXIDE (ANTI-CAKING AGENT), HYDROLYZED WHEAT GLUTEN, AUTOLYZED YEAST EXTRACT, BEEF*, CARAMEL COLOR, BEEF EXTRACT, CALCIUM SILICATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, SPICES.
The statement lists 23 ingredients at the top level, beginning with Salt, Sugar, Corn Syrup Solids. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 10, 2022), not the label on the shelf today.
Source: the ingredient statement Wyler Foods/division Of Borden submitted to USDA (FoodData Central 2365626).
More Wyler's seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Wyler's, Instant Bouillon Granules, Beef | 143 | n/a | 24,857 mg |
| Chicken Instant Bouillon Powder | 143 | n/a | 22,000 mg |
| Beef Instant Bouillon Powder | 143 | n/a | 24,286 mg |
| Chicken Instant Bouillon Cubes | 135 | 0 g | 22,162 mg |
| Reduced Sodium Chicken Instant Bouillon Cubes | 135 | 27.03 g | 15,676 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wyler's Reduced Sodium Beef Instant Bouillon Cubes?
10 per 3.7g serving, and 270 per 100 g.
How much sodium is in Wyler's Reduced Sodium Beef Instant Bouillon Cubes?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wyler Foods/division Of Borden submitted to USDA, last updated Sep 10, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov