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Regal · Dips/Hummus/Pate

Regal Marlborough King Salmon Dip with Gherkins, Capers & Dill 190g

A 25g serving of Regal Marlborough King Salmon Dip with Gherkins, Capers & Dill 190g has 60 calories, 1g of sugars and 210mg of sodium, as submitted by No Brand Owner supplied for New Zealand Data to USDA (FoodData Central 2183124, record updated Sep 7, 2021).

Nutrition Facts

Serving size25g
Amount per serving
Calories60
% Daily Value*
Total Fat 6g7%
Saturated Fat 2.5g13%
Trans Fat not declared
Cholesterol not declared
Sodium 210mg9%
Total Carbohydrate 2g1%
Dietary Fiber not declared
Total Sugars 1g
Includes Added Sugars not declared
Protein 3g5%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that No Brand Owner supplied for New Zealand Data submitted to USDA, for the declared 25g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

9415466007813
UPC
9415466007813
Category
Dips/Hummus/Pate
Records
1 under this UPC

What is in it

Ingredients (as submitted): Smoked Salmon (Onchorhynchus tshawytscha) (Fish, Chinook (King) Salmon (Fish), Salt, Brown Sugar, Natural Woodsmoke), Cream Cheese (Cream (Milk), Milk Solids, Salt, Acidity Regulator, Emulsifiers (450, 452, 451, 339), Thickener, Flavour), Topping (Gherkins (Salt, Acidity Regulator, Flavour, Firming Agent), Onion, Capers, Water, Sugar, Olive Oil, Lemon, Vinegar, Thickener, Preservative, Dill), Horseradish Sauce (Includes Milk Solids, Egg Yolk Powder ), Onion, Herbs (Dill), Salt, Preservatives (202, 234)

The statement lists 8 ingredients at the top level, beginning with Smoked Salmon (onchorhynchus Tshawytscha) (fish, Chinook (king) Salmon (fish), Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 7, 2021), not the label on the shelf today.

Source: the ingredient statement No Brand Owner supplied for New Zealand Data submitted to USDA (FoodData Central 2183124).

More Regal dips/hummus/pate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Regal Marlborough King Salmon Dip with Capsicum & Smoked Paprika 190g2635.2 g600 mg
Regal Marlborough King Salmon Dip Classic Salmon 190g2854 g680 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Regal Marlborough King Salmon Dip with Gherkins, Capers & Dill 190g?

60 per 25g serving, and 258 per 100 g.

How much sodium is in Regal Marlborough King Salmon Dip with Gherkins, Capers & Dill 190g?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record No Brand Owner supplied for New Zealand Data submitted to USDA, last updated Sep 7, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov