GetFoodFacts

Publix · Cream

Regular Sour Cream

One 2/3 Tbsp (29g) serving of Regular Sour Cream by Publix has 60 calories, 1g of sugars and 40mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2423522, record updated Oct 11, 2021).

Values for the declared serving and per 100 g. FoodData Central 2423522, available Dec 22, 2022; USDA record.

Nutrition Facts

Serving size1 2/3 Tbsp (29g)
Amount per serving
Calories60
% Daily Value*
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 40mg2%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041415001657
UPC
041415001657
Category
Cream
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cream

Per 100 g, it has more sugar than 59% of the 1,231 cream products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 12% carbohydrate, 82% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cream: sugar per 100 g

Sugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Regular Sour Cream against the 1,231 cream products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g3.3 g59%
Sodium138 mg50 mg87%
Protein3.5 g3.3 g90%
Calories20720063%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,231 products, one per barcode.

Other cream in this aisle

817 of the 1,231 cream products are named cream. Per 100 g their median is 200 calories, 50 mg of sodium and 3.3 g of protein; 681 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Light Sour Cream FOOD CLUB107 mg107
Light Sour Cream FREEDOM'S CHOICE107 mg125
Light Cream SHURFINE100 mg200

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CULTURED PASTEURIZED GRADE A CREAM AND MILK, GRADE A WHEY, MODIFIED FOOD STARCH (CORN), SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM.

The statement lists 8 ingredients at the top level, beginning with Cultured Pasteurized Grade a Cream and Milk, Grade a Whey, Modified Food Starch (corn). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2423522).

More Publix cream

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Regular Sour Cream2073.45 g52 mg
Light Sour Cream1500 g217 mg
Ultra-pasteurized Half & Half1333.33 g117 mg
Half & Half1333.33 g83 mg
Regular Whipping Cream3006.67 g33 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Publix Regular Sour Cream?

60 per 1 2/3 Tbsp (29g) serving, and 207 per 100 g.

How much sodium is in Publix Regular Sour Cream?

40mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Publix Super Markets, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov