Renaissance Food Group · Canned vegetables
Renaissance Food Group, Seasoned Southwest Vegetables
One cup (85g) serving of Renaissance Food Group, Seasoned Southwest Vegetables has 60 calories, 2g of sugars and 0mg of sodium, as submitted by Renaissance Food Group, LLC to USDA (FoodData Central 2061100, record updated Mar 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 2061100, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Renaissance Food Group, LLC submitted to USDA, for the declared 85g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 826766783601
- Category
- Canned vegetables
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other canned vegetables
Per 100 g, it has more sugar than 55% of the 3,942 canned vegetables products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 85% carbohydrate, 0% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 1.7 g | 55% |
| Sodium | 0 mg | 240 mg | 0% |
| Protein | 2.4 g | 1 g | 82% |
| Calories | 71 | 33 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,942 products, one per barcode.
Other vegetables in this aisle
134 of the 3,942 canned vegetables products are named vegetables. Per 100 g their median is 33 calories, 232 mg of sodium and 0.8 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vegetables", one per barcode.
What is in it
Ingredients (as submitted): FIRE ROASTED SWEET CORN, ZUCCHINI SQUASH, RED ONION RED BELL PEPPER, POBLANO PEPPER CHILI POWDER (CHILI PEPPER AND OTHER SPICES, SALT, GARLIC POWDER).
The statement lists 4 ingredients at the top level, beginning with Fire Roasted Sweet Corn, Zucchini Squash, Red Onion Red Bell Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 5, 2018), not the label on the shelf today.
Source: the ingredient statement Renaissance Food Group, LLC submitted to USDA (FoodData Central 2061100).
Questions about this product
How many calories are in Renaissance Food Group, Seasoned Southwest Vegetables?
60 per 1 cup (85g) serving, and 71 per 100 g.
How much sodium is in Renaissance Food Group, Seasoned Southwest Vegetables?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Renaissance Food Group, LLC submitted to USDA, last updated Mar 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov