GetFoodFacts

Revolution Foods · Lunch Snacks and Combinations

Revolution Foods, Ham & Cheddar Kit

A 3.2 oz (90g) serving of Revolution Foods, Ham & Cheddar Kit has 270 calories, 14g of sugars and 470mg of sodium, as submitted by Revolution Foods, Inc. to USDA (FoodData Central 2010499, record updated Nov 19, 2020).

Nutrition Facts

Serving size3.2 oz (90g)
Amount per serving
Calories270
% Daily Value*
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 470mg20%
Total Carbohydrate 28g10%
Dietary Fiber 2g7%
Total Sugars 14g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 150mg12%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Revolution Foods, Inc. submitted to USDA, for the declared 90g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0858717004022
UPC
858717004022
Category
Lunch Snacks and Combinations
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other lunch snacks and combinations

Per 100 g, it has more sugar than 76% of the 846 lunch snacks and combinations products in USDA's branded database, and it has more sodium than 58% of them.

Where the calories come from: 41% carbohydrate, 40% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among lunch snacks and combinations: sugar per 100 g

Sugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 16 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 16 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 16 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 16 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 16 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 16 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 16 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 16 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 16 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Revolution Foods, Ham & Cheddar Kit against the 846 lunch snacks and combinations products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars15.6 g7.4 g76%
Sodium522 mg442 mg58%
Protein14.4 g13 g55%
Calories30030150%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 846 products, one per barcode.

Other cheddar in this aisle

218 of the 846 lunch snacks and combinations products are named cheddar. Per 100 g their median is 376 calories, 442 mg of sodium and 16.3 g of protein; 133 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheddar", one per barcode.

What is in it

Ingredients (as submitted): UNCURED HONEY HAM - PORK, WATER, HONEY, 2% OR LESS OF: SEA SALT, MAPLE SYRUP, BROWN SUGAR, CELERY JUICE, NATURAL FLAVORS. REAL CHEDDAR CHEESE - PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR, POTATO STARCH AND POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR). HONEY WHEAT CRACKERS - BUTTERMILK (CULTURED LOWFAT MILK, NONFAT DRY MILK, SODIUM CITRATE, SALT), ORGANIC STONE GROUND WHOLE WHEAT FLOUR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CANOLA OIL, SUGAR, HONEY, SEA SALT, BAKING SODA, KOSHER SALT. WILDBERRY FLAVORED FRUIT SNACK - CONCENTRATED APPLE PUREE (WITH ASCORBIC ACID), APPLE JUICE CONCENTRATE, STRAWBERRY JUICE CONCENTRATE, RASPBERRY JUICE CONCENTRATE, BLUEBERRY JUICE CONCENTRATE, NATURAL FLAVOR, BLACK CARROT EXTRACT (COLOR), PECTIN, GLAZING AGENT (COCONUT OIL, BEESWAX).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.

Source: the ingredient statement Revolution Foods, Inc. submitted to USDA (FoodData Central 2010499).

More Revolution Foods lunch snacks and combinations

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Revolution Foods, Hummus & Pita Chips Kit30914.55 g345 mg
Revolution Foods, Turkey & Cheddar Kit28914.44 g489 mg
Revolution Foods, Baked Popcorn Chicken Kit27912.61 g387 mg
Revolution Foods, Cheese Pizza Kit21010.08 g429 mg
Power Food Lunch Bundle42922.86 g219 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Revolution Foods, Ham & Cheddar Kit?

270 per 3.2 oz (90g) serving, and 300 per 100 g.

How much sodium is in Revolution Foods, Ham & Cheddar Kit?

470mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Revolution Foods, Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov