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Revolution Foods · Lunch Snacks and Combinations

Revolution Foods, Cheese Pizza Kit

A 4.2 oz (119g) serving of Revolution Foods, Cheese Pizza Kit has 250 calories, 12g of sugars and 510mg of sodium, as submitted by Revolution Foods, Inc. to USDA (FoodData Central 2010500, record updated Jun 23, 2018).

Nutrition Facts

Serving size4.2 oz (119g)
Amount per serving
Calories250
% Daily Value*
Total Fat 5g7%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 510mg22%
Total Carbohydrate 43g16%
Dietary Fiber 5g16%
Total Sugars 12g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 150mg12%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Revolution Foods, Inc. submitted to USDA, for the declared 119g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0858717004039
UPC
858717004039
Category
Lunch Snacks and Combinations
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other lunch snacks and combinations

Per 100 g, it has more sugar than 62% of the 846 lunch snacks and combinations products in USDA's branded database, and it has more sodium than 47% of them.

Where the calories come from: 66% carbohydrate, 19% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among lunch snacks and combinations: sugar per 100 g

Sugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 10 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 10 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 10 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 10 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 10 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 10 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 10 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 10 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Revolution Foods, Cheese Pizza Kit against the 846 lunch snacks and combinations products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10.1 g7.4 g62%
Sodium429 mg442 mg47%
Protein8.4 g13 g31%
Calories21030129%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 846 products, one per barcode.

Other pizza in this aisle

26 of the 846 lunch snacks and combinations products are named pizza. Per 100 g their median is 265 calories, 510 mg of sodium and 11.1 g of protein; 8 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.

What is in it

Ingredients (as submitted): PIZZA CRUST - WHOLE WHEAT FLOUR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), FILTERED WATER, YEAST, SALT, CANOLA OIL, SPICES (ONION, GARLIC). PIZZA SAUCE - WATER, CRUSHED TOMATOES, OLIVE OIL, EVAPORATED CANE JUICE, SALT, CONTAINS LESS THAN 2%: GARLIC POWDER, ONION POWDER, SPICE, WHITE VINEGAR. SHREDDED MOZZARELLA CHEESE - PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POTATO STARCH AND POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR). WILDBERRY FLAVORED FRUIT SNACK - CONCENTRATED APPLE PUREE (WITH ASCORBIC ACID), APPLE JUICE CONCENTRATE, STRAWBERRY JUICE CONCENTRATE, RASPBERRY JUICE CONCENTRATE, BLUEBERRY JUICE CONCENTRATE, NATURAL FLAVOR, BLACK CARROT EXTRACT (COLOR), PECTIN, GLAZING AGENT (COCONUT OIL, BEESWAX).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2018), not the label on the shelf today.

Source: the ingredient statement Revolution Foods, Inc. submitted to USDA (FoodData Central 2010500).

More Revolution Foods lunch snacks and combinations

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Revolution Foods, Baked Popcorn Chicken Kit27912.61 g387 mg
Revolution Foods, Turkey & Cheddar Kit28914.44 g489 mg
Revolution Foods, Ham & Cheddar Kit30015.56 g522 mg
Revolution Foods, Hummus & Pita Chips Kit30914.55 g345 mg
Power Food Lunch Bundle42922.86 g219 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Revolution Foods, Cheese Pizza Kit?

250 per 4.2 oz (119g) serving, and 210 per 100 g.

How much sodium is in Revolution Foods, Cheese Pizza Kit?

510mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Revolution Foods, Inc. submitted to USDA, last updated Jun 23, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov