Rising Sun Farms · Prepared Pasta and Pizza Sauces
Rising Sun Farms, Basil and Dried Tomato in Olive Oil
One oz (28g) serving of Rising Sun Farms, Basil and Dried Tomato in Olive Oil has 110 calories, less than 1g of sugars and 180mg of sodium, as submitted by Rising Sun Farm Inc. to USDA (FoodData Central 1864865, record updated Oct 13, 2017).
Values for the declared serving and per 100 g. FoodData Central 1864865, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rising Sun Farm Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 018646000599
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 38% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 10% carbohydrate, 86% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 4.2 g | 38% |
| Sodium | 643 mg | 372 mg | 92% |
| Protein | 3.6 g | 1.6 g | 90% |
| Calories | 393 | 64 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other olive in this aisle
60 of the 3,453 prepared pasta and pizza sauces products are named olive. Per 100 g their median is 72 calories, 392 mg of sodium and 1.6 g of protein; 52 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Marinara Classic Pairing of Pear Tomatoes, Olive Oil, Garlic, Onions and Italian Herbs Premium Pasta Sauce CULINARIA | 504 mg | 80 |
| Pasta Sauce, Tomato, Olives LA PIANA | 480 mg | 80 |
| Olive Oil, Basil & Garlic Organic Sauce, Olive Oil BERTOLLI | 416 mg | 64 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.
What is in it
Ingredients (as submitted): OLIVE OIL, BASIL, DRIED TOMATOES (SULFITE FREE), GARLIC, SEA SALT, LEMON JUICE CONCENTRATE.
The statement lists 6 ingredients at the top level, beginning with Olive Oil, Basil, Dried Tomatoes (sulfite Free). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.
Source: the ingredient statement Rising Sun Farm Inc. submitted to USDA (FoodData Central 1864865).
More Rising Sun Farms prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Rising Sun Farms, Garlic Galore Pesto | 393 | 0 g | 679 mg |
| Classic Pesto | 429 | 0 g | 643 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rising Sun Farms, Basil and Dried Tomato in Olive Oil?
110 per 1 oz (28g) serving, and 393 per 100 g.
How much sodium is in Rising Sun Farms, Basil and Dried Tomato in Olive Oil?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rising Sun Farm Inc. submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov