Harris Teeter · Pasta by Shape and Type
Roasted Butternut Squash Ravioli
A 1/2 cup (118g) serving of Roasted Butternut Squash Ravioli by Harris Teeter has 230 calories, 2g of sugars and 340mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 2063046, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2063046, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 118g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072036014566
- Category
- Pasta by Shape and Type
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 27% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 83% of them.
Where the calories come from: 65% carbohydrate, 21% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.7 g | 2.6 g | 27% |
| Sodium | 288 mg | 0 mg | 83% |
| Protein | 6.8 g | 12.5 g | 7% |
| Calories | 195 | 357 | 8% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other ravioli in this aisle
766 of the 6,073 pasta by shape and type products are named ravioli. Per 100 g their median is 220 calories, 312 mg of sodium and 10 g of protein; 333 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cheese Ravioli, Medium PERFECT PASTA | 230 mg | 212 |
| Superfood Spinach & Kale Ravioli PASTA PRIMA | 230 mg | 220 |
| Rising Moon Organics, Itsy Bitsy Cheese Ravioli RISING MOON ORGANICS | 230 mg | 248 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ravioli", one per barcode.
What is in it
Ingredients (as submitted): BUTTERNUT SQUASH, RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), ONIONS, BROWN SUGAR, DRIED CRANBERRIES, FRESH PARSLEY, SEA SALT, BUTTER, FRESH THYME, EGG WHITES, NUTMEG, OLIVE-CANOLA OIL BLEND, SAGE. PASTA: ENRICHED DURUM FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FILTERED WATER, WHOLE LIQUID PASTEURIZED EGG, SEA SALT.
The statement lists 18 ingredients at the top level, beginning with Butternut Squash, Ricotta Cheese (pasteurized Whole Milk, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 2063046).
More Harris Teeter pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Spinach & Ricotta Ravioli | 237 | 0 g | 398 mg |
| Exotic Mushroom Ravioli | 237 | 0 g | 339 mg |
| Cheese Ravioli | 243 | 2.61 g | 261 mg |
| Goat Cheese & Basil Ravioli | 254 | 0 g | 373 mg |
| Harris Teeter, Fresh Foods Market, Three Cheese & Spinach Ravioli | 270 | 0.87 g | 383 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Harris Teeter Roasted Butternut Squash Ravioli?
230 per 1/2 cup (118g) serving, and 195 per 100 g.
How much sodium is in Harris Teeter Roasted Butternut Squash Ravioli?
340mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Harris-Teeter Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov