GetFoodFacts

Frontera · Ketchup, Mustard, BBQ and Cheese Sauce

Roasted Green Chile Hot Sauce with Jalapenos, Roasted Tomatillos & Serrano Peppers

One tsp (6g) serving of Roasted Green Chile Hot Sauce with Jalapenos, Roasted Tomatillos & Serrano Peppers by Frontera has 0 calories and 55mg of sodium, as submitted by Frontera Foods, Inc. to USDA (FoodData Central 1695931, record updated Aug 1, 2019).

Nutrition Facts

Serving size1 tsp (6g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 55mg2%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Frontera Foods, Inc. submitted to USDA, for the declared 6g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0604183121899
UPC
604183121899
Category
Ketchup, Mustard, BBQ and Cheese Sauce
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ketchup, mustard, bbq and cheese sauce

Per 100 g, it has more sodium than 48% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database.

Roasted Green Chile Hot Sauce with Jalapenos, Roasted Tomatillos & Serrano Peppers against the 5,943 ketchup, mustard, bbq and cheese sauce products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium917 mg941 mg48%
Protein0 g0 g0%
Calories01180%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.

What is in it

Ingredients (as submitted): ORGANIC APPLE CIDER VINEGAR, JALAPENO PEPPERS, FILTERED WATER, FIRE-ROASTED TOMATILLOS, ROASTED PEPITA SEEDS (PUMPKIN SEEDS, SUNFLOWER OIL AND/OR COTTONSEED OIL, SALT), POBLANO PEPPERS, SERRANO PEPPERS, SALT, CONTAINS LESS THAN 2% OF: ONIONS, CILANTRO, EXTRA VIRGIN OLIVE OIL, GARLIC, CANE SUGAR, DRIED PARSLEY, XANTHAN GUM.

The statement lists 15 ingredients at the top level, beginning with Organic Apple Cider Vinegar, Jalapeno Peppers, Filtered Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 1, 2019), not the label on the shelf today.

Source: the ingredient statement Frontera Foods, Inc. submitted to USDA (FoodData Central 1695931).

More Frontera ketchup, mustard, bbq and cheese sauce

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Frontera Roasted Green Chile Hot Sauce with Jalapenos, Roasted Tomatillos & Serrano Peppers?

0 per 1 tsp (6g) serving, and 0 per 100 g.

How much sodium is in Frontera Roasted Green Chile Hot Sauce with Jalapenos, Roasted Tomatillos & Serrano Peppers?

55mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Frontera Foods, Inc. submitted to USDA, last updated Aug 1, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov