GetFoodFacts

Wegmans · Salad Dressing and Mayonnaise

Roasted Red Pepper Vinaigrette

A 2 Tbsp (30ml) serving of Roasted Red Pepper Vinaigrette by Wegmans has 80 calories, 2g of sugars and 160mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 1982632, record updated Apr 8, 2020). A newer USDA record of this product, under another barcode, is FoodData Central 2172964.

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories80
% Daily Value*
Total Fat 7g9%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 160mg7%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars 2g4%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077890480892
UPC
077890480892
Category
Salad Dressing and Mayonnaise
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 47% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 23% of them.

Where the calories come from: 11% carbohydrate, 89% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Roasted Red Pepper Vinaigrette against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g6.7 g47%
Sodium533 mg767 mg23%
Protein0 g0 g0%
Calories26736728%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other vinaigrette in this aisle

771 of the 5,324 salad dressing and mayonnaise products are named vinaigrette. Per 100 g their median is 267 calories, 767 mg of sodium and 0 g of protein; 223 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Margie's, Guava Vinaigrette Dressing MARGIE'S422 mg109
Tacoma Boys Markets, Vinaigrette, Roasted Sweet Pepper TACOMA BOYS MARKETS417 mg300
Balsamic Vinaigrette Dressing BRANDLESS417 mg333

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vinaigrette", one per barcode.

What is in it

Ingredients (as submitted): WATER, ORGANIC HIGH OLEIC SUNFLOWER OIL, ORGANIC RED BELL PEPPER PUREE, ORGANIC WHITE VINEGAR, ORGANIC CANE SUGAR, ORGANIC ROASTED RED PEPPERS, ORGANIC TOMATO PASTE, ORGANIC PASTEURIZED HEAVY CREAM, SALT, ORGANIC GARLIC, ORGANIC DRIED ONION, XANTHAN GUM, ORGANIC BLACK PEPPER, ORGANIC ROSEMARY EXTRACT (TO PRESERVE FRESHNESS).

The statement lists 14 ingredients at the top level, beginning with Water, Organic High Oleic Sunflower Oil, Organic Red Bell Pepper Puree. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 1982632).

More Wegmans salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Honey Mustard Yogurt Dressing26716.67 g450 mg
Southwest Ranch Dressing2676.67 g667 mg
Lemon Herb Vinaigrette26710 g1,000 mg
Honey Mustard Yogurt Dressing2589.68 g419 mg
Uncured Bacon Pieces2860 g1,786 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans Roasted Red Pepper Vinaigrette?

80 per 2 Tbsp (30ml) serving, and 267 per 100 g.

How much sodium is in Wegmans Roasted Red Pepper Vinaigrette?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov