Kinder's · Seasoning Mixes, Salts, Marinades and Tenderizers
Roasted Turkey with Sea Salt & Herbs Bone Broth Gravy Mix
A 2 tsp, makes 1/4 cup (7g) serving of Roasted Turkey with Sea Salt & Herbs Bone Broth Gravy Mix by Kinder's has 25 calories, 1g of sugars and 430mg of sodium, as submitted by P. K. Kinder Co., Inc. to USDA (FoodData Central 2580874, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2580874, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that P. K. Kinder Co., Inc. submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 755795252812
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sugar than 64% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 41% of them.
Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 14.3 g | 5.6 g | 64% |
| Sodium | 6,143 mg | 8,333 mg | 41% |
| Protein | 14.3 g | 0 g | 93% |
| Calories | 357 | 67 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, SEA SALT, WHEY, GELATIN, CANE SUGAR, YEAST EXTRACT, CHICKEN FAT*, NATURAL FLAVOR (CONTAINS TORULA YEAST), GARLIC*, MALTODEXTRIN, TURKEY BONE BROTH*, XANTHAN GUM, DEXTROSE, SALT, CARAMEL COLOR, CHICKEN BROTH*, SPICES, ONION*, PAPRIKA, CITRIC ACID, VINEGAR, *DEHYDRATED
The statement lists 22 ingredients at the top level, beginning with Wheat Flour, Sea Salt, Whey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement P. K. Kinder Co., Inc. submitted to USDA (FoodData Central 2580874).
More Kinder's seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Golden Chicken Bone Broth Gravy Mix | 357 | 14.29 g | 6,000 mg |
| Butcher's Classic Meatloaf, Butcher's Classic | 346 | 26.92 g | 2,769 mg |
| Italian Chophouse Mains Meatballs | 333 | 18.52 g | 3,185 mg |
| Woodfired Chili Seasoning Master Butcher | 268 | n/a | 12,857 mg |
| Ranch Dips and Seasoning Mix | 250 | n/a | 7,500 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kinder's Roasted Turkey with Sea Salt & Herbs Bone Broth Gravy Mix?
25 per 2 tsp, makes 1/4 cup (7g) serving, and 357 per 100 g.
How much sodium is in Kinder's Roasted Turkey with Sea Salt & Herbs Bone Broth Gravy Mix?
430mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record P. K. Kinder Co., Inc. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov