GetFoodFacts

Land O'frost · Pepperoni, Salami and Cold Cuts

Rotisserie Seasoned Turkey Breast

A 5 slices (53g) serving of Rotisserie Seasoned Turkey Breast by Land O'frost has 70 calories, 1g of sugars and 550mg of sodium, as submitted by Land O'Frost, Inc. to USDA (FoodData Central 2438024, record updated Jan 27, 2022). A newer USDA record of this product, under another barcode, is FoodData Central 2469179.

Nutrition Facts

Serving size5 slices (53g)
Amount per serving
Calories70
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 550mg24%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 9g18%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Land O'Frost, Inc. submitted to USDA, for the declared 53g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0051900807084
UPC
051900807084
Category
Pepperoni, Salami and Cold Cuts
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sugar than 69% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 56% of them.

Where the calories come from: 18% carbohydrate, 27% fat and 55% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Rotisserie Seasoned Turkey Breast against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g1.8 g69%
Sodium1,038 mg964 mg56%
Protein17 g17.9 g32%
Calories13214348%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other breast in this aisle

1,048 of the 4,376 pepperoni, salami and cold cuts products are named breast. Per 100 g their median is 107 calories, 786 mg of sodium and 19.2 g of protein; 965 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Hardwood Smoked Turkey Breast SARA LEE830 mg96
Oven Roasted Chicken Breast Browned in Oil CB OLD COUNTRY STORE825 mg105
Oven Roasted Deli Sliced Turkey Breast GREAT VALUE824 mg98

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.

What is in it

Ingredients (as submitted): TURKEY BREAST, WATER, DEXTROSE, SALT. LESS THAN 2% OF MODIFIED CORN STARCH, CARRAGEENAN, MALTODEXTRIN, FLAVORINGS, CORN STARCH, PAPRIKA, VINEGAR POWDER, PARSLEY, CITRIC ACID, MALIC ACID, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.

The statement lists 16 ingredients at the top level, beginning with Turkey Breast, Water, Dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 27, 2022), not the label on the shelf today.

Source: the ingredient statement Land O'Frost, Inc. submitted to USDA (FoodData Central 2438024).

More Land O'frost pepperoni, salami and cold cuts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Smoked Turkey Breast1323.77 g1,019 mg
Land O'frost, Honey Smoked Uncured... Ham1255.36 g875 mg
Deli Snackers Hot & Smokey Ham Baked Meat Snacks1250 g661 mg
Baked Meat Snacks, Buffalo Style Chicken Breast1250 g714 mg
Honey Roasted Turkey Breast1253.57 g679 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Land O'frost Rotisserie Seasoned Turkey Breast?

70 per 5 slices (53g) serving, and 132 per 100 g.

How much sodium is in Land O'frost Rotisserie Seasoned Turkey Breast?

550mg per serving (24% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Land O'Frost, Inc. submitted to USDA, last updated Jan 27, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov