Maria's Italian Feast · Pasta by Shape and Type
Round Ravioli with Cheese
A 7 pieces (120g) serving of Round Ravioli with Cheese by Maria's Italian Feast has 180 calories, 2g of sugars and 310mg of sodium, as submitted by Joseph Seviroli Inc to USDA (FoodData Central 1916642, record updated May 18, 2018).
Values for the declared serving and per 100 g. FoodData Central 1916642, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Joseph Seviroli Inc submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 074847454142
- Category
- Pasta by Shape and Type
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 26% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 81% of them.
Where the calories come from: 69% carbohydrate, 13% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.7 g | 2.6 g | 26% |
| Sodium | 258 mg | 0 mg | 81% |
| Protein | 6.7 g | 12.5 g | 7% |
| Calories | 150 | 357 | 2% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other cheese in this aisle
635 of the 6,073 pasta by shape and type products are named cheese. Per 100 g their median is 240 calories, 340 mg of sodium and 10.6 g of protein; 191 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cheese Ravioli ROSINA | 203 mg | 187 |
| Five Cheese a Creamy Blend of Ricotta, Asiago, Parmesan, Mozzarella and Romano Cheeses Stuffed in a Vegetable Flavored Pasta Tortellini SIGNATURE SELECT | 202 mg | 220 |
| Ravioli, Cheese GIANT EAGLE | 200 mg | 186 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), RICOTTA CHEESE (WHEY, CREAM VINEGAR), WATER, PASTEURIZED WHOLE EGGS, CORN STARCH, SALT, ROMANO CHEESE (PASTEURIZED COW'S AND/OR SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), FIBER (CELLULOSE AND PSYLLIUM POWDER), LIGHT CREAM, PARSLEY, SPICES, TURMERIC, STABILIZERS (CARRAGEENAN).
The statement lists 13 ingredients at the top level, beginning with Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 18, 2018), not the label on the shelf today.
Source: the ingredient statement Joseph Seviroli Inc submitted to USDA (FoodData Central 1916642).
Questions about this product
How many calories are in Maria's Italian Feast Round Ravioli with Cheese?
180 per 7 pieces (120g) serving, and 150 per 100 g.
How much sodium is in Maria's Italian Feast Round Ravioli with Cheese?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Joseph Seviroli Inc submitted to USDA, last updated May 18, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov