Ibp Trusted Excellence · Meat and Poultry, Prepared
Round Steak
A 4.00 oz serving, servings per container (112g) serving of Round Steak by Ibp Trusted Excellence has 180 calories and 70mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2745899, record updated Oct 14, 2025).
Values for the declared serving and per 100 g. FoodData Central 2745899, available Nov 20, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 90027182530449
- Category
- Meat and Poultry, Prepared
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other meat and poultry, prepared
Per 100 g, it has more sodium than 3% of the 2,218 meat and poultry, prepared products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 45% fat and 55% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 62 mg | 598 mg | 3% |
| Protein | 22.3 g | 17.5 g | 75% |
| Calories | 161 | 236 | 21% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.
Other steak in this aisle
213 of the 2,218 meat and poultry, prepared products are named steak. Per 100 g their median is 213 calories, 369 mg of sodium and 17 g of protein; 10 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Food Lion Thick Cut Sirloin Filet Steaks Food Lion | 49 mg | 205 |
| USDA Boneless Beef Striploin Steaks Bruss | 44 mg | 205 |
| Steak-EZE Sliced and Shaped Beef Philly Breakaway Steak Steak-Eze | 42 mg | 226 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "steak", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: BEEF AND NATURAL FLAVORINGS
The statement lists 1 ingredient at the top level, beginning with Ingredients: Beef and Natural Flavorings. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 14, 2025), not the label on the shelf today.
Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2745899).
More Ibp Trusted Excellence meat and poultry, prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Tri Tip Rst | 161 | n/a | 54 mg |
| Beef Choice Angus Fajita-Seasoned Sirloin, 1.61 lb (Avg Weight) | 170 | 0.89 g | 500 mg |
| 0 | 170 | n/a | 49 mg |
| Boneless Beef Tenderloin PSMO H | 152 | n/a | 45 mg |
| ibp Trusted Excellence Boneless Beef Sirloin Butt Tri-Tip | 170 | n/a | 49 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ibp Trusted Excellence Round Steak?
180 per 4.00 oz serving, servings per container (112g) serving, and 161 per 100 g.
How much sodium is in Ibp Trusted Excellence Round Steak?
70mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tyson Foods Inc. submitted to USDA, last updated Oct 14, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov