Private Selection · Frozen Appetizers and Hors D'oeuvres
Rustic Vegetable Paniers
One piece (105g) serving of Rustic Vegetable Paniers by Private Selection has 280 calories, 3g of sugars and 320mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2475460, record updated Apr 26, 2021).
Values for the declared serving and per 100 g. FoodData Central 2475460, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 105g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011110860118
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 69% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 13% of them.
Where the calories come from: 31% carbohydrate, 60% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.9 g | 1.8 g | 69% |
| Sodium | 305 mg | 490 mg | 13% |
| Protein | 5.7 g | 10 g | 14% |
| Calories | 267 | 231 | 71% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (PALM AND MODIFIED PALM OILS), TOMATO WATER, ONIONS, TOMATO PASTE (TOMATOES, CITRIC ACID), ZUCCHINI, EGGPLANT, CHEDDAR CHEESE MIX (CHEDDAR CHEESE [MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, ANNATTO {FOR COLOR}, MICROBIAL ENZYME] CELLULOSE), EGGS, PARMESAN CHEESE MIX (PARMESAN CHEESE [MILK, SALT, CALCIUM CHLORIDE, LIPASE, BACTERIAL CULTURE, MICROBIAL ENZYME], CELLULOSE), SPINACH, EXTRA VIRGIN OLIVE OIL, CANOLA OIL, RED PEPPER, GREEN PEPPER, CORN STARCH, SALT, DEXTROSE, SUGAR, WHITE VINEGAR, GARLIC, SPICES, XANTHAN GUM, YEAST, ENZYMES.
The statement lists 25 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2021), not the label on the shelf today.
Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2475460).
More Private Selection frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vegetable Samosas | 261 | 3.41 g | 341 mg |
| Coconut & Sweet Chili Shrimp Purses | 276 | 5.26 g | 632 mg |
| Pork Lumpia Spring Rolls | 255 | 2.94 g | 422 mg |
| Chicken Tikka Masala Crowns | 280 | 2.67 g | 293 mg |
| Frittata Paniers | 282 | 1.82 g | 455 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Private Selection Rustic Vegetable Paniers?
280 per 1 piece (105g) serving, and 267 per 100 g.
How much sodium is in Private Selection Rustic Vegetable Paniers?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Kroger Co. submitted to USDA, last updated Apr 26, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov